Summary
Overview
Work History
Education
Skills
Timeline
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Aidan Lang

Shift Lead / Cook
O'Fallon,IL

Summary

Hardworking and enthusiastic team player and leader trained in every facet of successful work. Stays on top of current and expected demands, quickly realigning tasks to handle needs. Dedicated to first-rate communication and team success.

Overview

3
3
years of professional experience
3
3
years of post-secondary education

Work History

Cook

Shooter's BBQ
O'Fallon, IL
12.2023 - Current
  • Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
  • Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Communicated closely with servers to fully understand special orders for customers.

Shift Lead / Cook

Buffalo Wild Wings
O'Fallon, IL
06.2022 - Current
  • Completed store opening and closing procedures.
  • Maintained clean and well-organized production areas to avoid violations or unnecessary work delays due to hazards or inefficient layouts.
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
  • Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
  • Maintained well-stocked stations with supplies and spices for maximum productivity.
  • Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
  • Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Monitored food quality and presentation to maintain high standards.
  • Kept kitchen clean and organized by performing daily maintenance tasks.
  • Trained new employees and delegated daily tasks and responsibilities.

Crew Member

SUBWAY®Restaurants
O'Fallon, IL
01.2021 - 07.2022
  • Took orders, prepared meals, and collected payments.
  • Collaborated with team members to complete orders.
  • Worked well with teammates and accepted coaching from management team.
  • Cleaned and maintained all areas of restaurant to promote clean image.
  • Worked front counter, drive-thru and other areas.
  • Operated cash register to ring up final bill and process various forms of payment.

Education

High School Diploma -

O'Fallon Township High School
O'Fallon, IL
08.2020 - 12.2023

Skills

Recipes and menu planning

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Timeline

Cook

Shooter's BBQ
12.2023 - Current

Shift Lead / Cook

Buffalo Wild Wings
06.2022 - Current

Crew Member

SUBWAY®Restaurants
01.2021 - 07.2022

High School Diploma -

O'Fallon Township High School
08.2020 - 12.2023

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Aidan LangShift Lead / Cook