Aidan Lang
Shift Lead / Cook
O'Fallon,IL
Summary
Hardworking and enthusiastic team player and leader trained in every facet of successful work. Stays on top of current and expected demands, quickly realigning tasks to handle needs. Dedicated to first-rate communication and team success.
Overview
3
3
years of professional experience
3
3
years of post-secondary education
Work History
Cook
Shooter's BBQ
O'Fallon, IL
12.2023 - Current
- Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
- Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Communicated closely with servers to fully understand special orders for customers.
Shift Lead / Cook
Buffalo Wild Wings
O'Fallon, IL
06.2022 - Current
- Completed store opening and closing procedures.
- Maintained clean and well-organized production areas to avoid violations or unnecessary work delays due to hazards or inefficient layouts.
- Prepared food items in compliance with recipes and portioning control guidelines.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
- Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
- Maintained well-stocked stations with supplies and spices for maximum productivity.
- Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
- Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Monitored food quality and presentation to maintain high standards.
- Kept kitchen clean and organized by performing daily maintenance tasks.
- Trained new employees and delegated daily tasks and responsibilities.
Crew Member
SUBWAY®Restaurants
O'Fallon, IL
01.2021 - 07.2022
- Took orders, prepared meals, and collected payments.
- Collaborated with team members to complete orders.
- Worked well with teammates and accepted coaching from management team.
- Cleaned and maintained all areas of restaurant to promote clean image.
- Worked front counter, drive-thru and other areas.
- Operated cash register to ring up final bill and process various forms of payment.
Education
High School Diploma -
O'Fallon Township High School
O'Fallon, IL 08.2020 - 12.2023
Skills
Recipes and menu planning
Food spoilage prevention
Food plating and presentation
Hospitality and service industry background
Strong attention to safe food handling procedures
New hire training
Kitchen equipment operation and maintenance
Verbal and written communication
Timeline
Cook
Shooter's BBQ
12.2023 - Current
Shift Lead / Cook
Buffalo Wild Wings
06.2022 - Current
Crew Member
SUBWAY®Restaurants
01.2021 - 07.2022
High School Diploma -
O'Fallon Township High School
08.2020 - 12.2023