Aidan LASLEY
Midvale
Overview
1
1
Certification
Work History
Bakery Worker
Smiths Grocery
Midvale
01.2025 - Current
- Coordinated the baking schedule to ensure a continuous supply of fresh products.
- Operated ovens, proofers, fryers, sheeters, rounders, scales and mixers for bakery
- Monitored on-hand items to proactively replace low stock and keep product levels within optimal tolerances to meet expected demands.
- Wrapped, weighed, and priced bakery items, ensuring accurate labeling.
- Communicated effectively with co-workers regarding product availability and delivery schedules.
- Recommended, selected and located merchandise based on customer desires.
- Communicated customer feedback regarding product taste or presentation back to management team.
- Inspected finished products for quality assurance before packaging them for sale.
Education
High School Diploma -
Salt Lake Community College
Salt Lake City, UTSkills
- Baking techniques
- Inventory management
- Food safety procedures
- Customer service
- Quality control
- Sales support
- Problem solving
- Sanitation procedures
- Food safety
- Specialty breads
- Bread baking
- Cake decorating
- Packaging products
- Recipe following
Affiliations
- Hiking is something I love to do with my partner, friends and family
- Gardening
- I love to play some games now and agin
Accomplishments
- I was in a national honors society
Certification
- Microsoft Associates
- Food handlers
Timeline
Bakery Worker
Smiths Grocery
01.2025 - Current
- Microsoft Associates
- Food handlers
High School Diploma -
Salt Lake Community College