Restaurant Busser
- Delivered smooth and timely service to customers by offering additional silverware, extra napkins, and cleaning spills.
- Trained new staff in bussing and cleaning procedures.
- Kept close eye on customers to quickly spot leaving guests and clear tables for future patrons.
- Pitched in extra hours and helped other staff during unexpected times of high volume to improve seating availability and food delivery to tables.
- Improved customer satisfaction rates by answering customers' questions and resolving issues.
- Collected trash, wiped up spills, and removed trays to maintain fresh and clean customer areas.
- Developed excellent relationships with managers and fellow team members to support team success and positive work environment.
- Worked well in diverse team settings by partnering with others to complete tasks.
- Demonstrated strong teamwork by assisting servers with food delivery during peak times when needed.
- Aided in maintaining a positive atmosphere within the restaurant through friendly interactions with coworkers and guests alike.
- Increased efficiency in table turnover by quickly clearing dirty dishes and preparing tables for the next guests.
- Enhanced overall restaurant presentation through constant upkeep of common areas such as entryways, waiting areas, coat rooms, and restrooms.
- Provided exceptional customer service while assisting servers with carrying trays, delivering beverages, or attending to special requests from guests.
- Ensured guest satisfaction by addressing any concerns or issues related to table settings or cleanliness efficiently.
- Performed pre-bussing duties such as vacuuming surrounding floors and removing large waste.
- Helped servers expedite food orders during busy hours by running food from the kitchen quickly and accurately.
- Assisted in training new bussers on restaurant procedures, table settings, and customer service expectations.
- Maintained a comprehensive knowledge of menu items, daily specials, and allergen information to provide informed assistance when necessary.
- Delivered exceptional guest experiences through attentive service and quick response to issues.