Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
2026
2026
years of professional experience
Work History
Dig Inn
New York, NY
Self-motivated, with a strong sense of personal responsibility.
Worked effectively in fast-paced environments.
Skilled at working independently and collaboratively in a team environment.
Proven ability to learn quickly and adapt to new situations.
Excellent communication skills, both verbal and written.
LeDistrict
New York, NY
Worked well in a team setting, providing support and guidance.
Demonstrated respect, friendliness, and willingness to help wherever needed.
Worked flexible hours across night, weekend, and holiday shifts.
Managed time efficiently in order to complete all tasks within deadlines.
Organized and detail-oriented with a strong work ethic.
Wichcraft
New York, NY
Passionate about learning and committed to continual improvement.
Paid attention to detail while completing assignments.
Assisted with day-to-day operations, working efficiently and productively with all team members.
Copeland Restaurant
New York, NY
Paid attention to detail while completing assignments.
Passionate about learning and committed to continual improvement.
Managed time efficiently in order to complete all tasks within deadlines.
Worked flexible hours across night, weekend, and holiday shifts.
Chef Supervisor
Legends Circle Line
New York, NY
03.2024 - Current
Supervised kitchen staff, ensuring adherence to food safety and sanitation standards.
Developed and implemented daily menus, enhancing culinary offerings and customer satisfaction.
Trained new team members on cooking techniques and equipment usage for efficient operations.
Managed inventory levels, reducing waste through effective stock rotation practices.
Education
High School Diploma - General Academics
Manhattan Center
New York, NY
Building Maintenance Certificate - undefined
School of Cooperative Technical Education
New York, NY
12.2006
Skills
Friendly, positive attitude
Teamwork and collaboration
Customer service
Problem-solving
Time management
Attention to detail
Flexible and adaptable
Dependable and responsible
Multitasking
Multitasking Abilities
Excellent communication
AREAS OF EXPERTISE
Mover Assisted driver with loading and unloading moving van Wrapped dished and fragile items in bubble paper and placed into cardboard boxes Rolled up rugs and removed pictures from walls Ensured all merchandise and items were properly packed with updated invoices
Line Cook/Prep Cook Prepared all food items in a hygienic and timely manner Set up locations in line with restaurant guidelines Cleaned and maintained service stations Assisted with the cleaning, hygiene and organization of kitchen, barge in coolers and all storage areas Followed recipes, piece controls and presentation specifications as set by the restaurant management Restocked all items as required throughout shift
Dishwasher
Butcher Maintained cleanliness of all food service areas and equipment Cleaned, washed and stored all eating and drinking utensils Boned, tied, and grinded meats Prepared special cuts of specific meat orders
Ride Operator Welcomed customers as they arrived with a smile Directed customers to appropriate designated attraction area Responded to customers' requests and concerns in a resourceful manner Handled cashier duties by taking cash or credit cards for ticket purchases Drove a high monthly sales goal of ticket purchases Provided support to the gift shop, when additional staff was needed Maintained a clean work and friendly customer environment
Chef Helper Assisted the main chef in preparing food Prepared raw items for cooking purposes Maintain overall cleanliness and hygiene of the kitchen Provided support with delivery items to and from the restaurant Unloaded multiple boxes of vegetables, meat and canned products