Experienced and detail-oriented quality assurance professional with 30+ years in quality auditing, compliance management, and cross-functional leadership within manufacturing and food production environments. Proven record of reducing nonconformances, streamlining documentation processes, and ensuring adherence to GMP, BRC, and FDA regulations. Seeking to leverage my expertise in a leadership role to drive continuous quality improvements and team accountability in food manufacturing operations.
Food safety compliance (HACCP, GMP, FDA, BRC)
Internal auditing and documentation control
Nonconformance management and CAPA
Quality systems and process improvement
Staff supervision and training
Audit readiness and regulatory compliance
Root cause analysis and risk mitigation
Microsoft Office, Safety Chain and Oracle proficiency