Since I've worked at Cracker Barrel, I've learned a lot about multitasking in prioritizing customers and the actual job itself. I do my best to help those around me and I try to be understanding and patient when things get chaotic. When it comes to problem solving I often make sure to look to others for approval, then take the required action.
-greeting guests
-suggesting the feature of the day
-bussing tables (cleaning)
-managing time efficiently
-updating the floor plan
-training newer hosts
-helping coworkers problem solve