Professional driver offering several years of experience completing daily delivery tasks on time and safely. Knowledgeable in efficient routes within assigned territory. Skilled at following traffic laws and maintaining top-quality client services.
Overview
7
7
years of professional experience
Work History
Uber Driver
Uber
Atlanta, GA
07.2023 - Current
Maintained cleanliness of vehicle interior and exterior, including vacuuming, washing windows, and refueling when necessary.
Ensured compliance with all federal and state laws pertaining to transportation services.
Worked closely with dispatch center staff to coordinate pickups and drop-offs in a timely manner.
Ensured customer safety by providing seat belts and adhering to traffic laws.
Followed company protocols regarding cancellations, refunds, and other requests from customers.
Navigated routes using GPS systems for efficient delivery of passengers.
Greeted customers and provided them with information about the rideshare service.
Dry Operator
Fresh Express
Morrow
04.2023 - 06.2024
Maintained cleanliness of work area and equipment in accordance with safety regulations.
Monitored and adjusted machine operations as needed for quality assurance.
Managed multiple tasks simultaneously while maintaining attention to detail.
Performed routine maintenance on equipment to ensure optimal performance.
Patient Transport Driver
Coast to Coast Promotional Products
Macon, Georgia
01.2021 - 04.2022
Assisted nursing staff in transferring patients into and out of bed, wheelchairs, or other medical equipment.
Communicated effectively with nursing staff regarding scheduling conflicts or delays in order to minimize disruptions in patient care services.
Utilized a stretcher to move patients from one location to another as needed.
Adhered to safety protocols while transporting patients throughout the hospital or healthcare facility premises.
Cook
Magnolia Hospice
Conyers, GA
01.2018 - 02.2020
Adhered to food safety standards when storing and preparing foods.
Cleaned kitchen equipment, surfaces, utensils and dishes.
Prepared meals according to recipes and menus, adjusted ingredients and cooking times accordingly.
Performed basic administrative duties such as inventory management, ordering supplies.
Inspected kitchens for sanitary conditions before the start of each shift.