Front of House Employee
Panda Express
05.2023 - 09.2023
- Loaded food, dishes and utensils on carts and trays to transport from designated food preparation areas to designated tables.
- Collaborated with event planners to execute private functions smoothly, leading to repeat business opportunities.
- Maintained effective supply levels by monitoring and reordering food stock and dry goods.
- Performed opening and closing duties diligently, ensuring the restaurant was ready for optimal operations each day.
- Checked on dining areas frequently to clean up spills, wipe down tables and restock stations.
- Trained new front of house employees on company policies, menu knowledge, and customer service techniques for seamless integration into the team.
- Performed serving, cleaning and stocking to high standards and provided excellent customer satisfaction.