Summary
Overview
Work History
Education
Skills
Timeline
Generic

Alan Perez

History Major
Houston,Texas

Summary

Attended Houston Baptist University, now known as Houston Christian University, where I obtain my Bachelor's Degree in Humanities majoring in History, and minoring in Psychology with over 66 credit hours. I am bilingual, fluent in both English and Spanish. I was part of the National Society of High School Scholars. Pursuing full-time role that presents professional challenges and leverages interpersonal skills, effective time management, and problem-solving expertise. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level position. Ready to help team achieve company goals. Demonstrates strong analytical, communication, and teamwork skills, with proven ability to quickly adapt to new environments. Eager to contribute to team success and further develop professional skills. Brings positive attitude and commitment to continuous learning and growth.

Overview

5
5
years of professional experience
2
2
Languages
8
8
years of post-secondary education

Work History

HEB Partner

HEB Store
08.2023 - Current
  • Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Communicated closely with servers to fully understand special orders for customers.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
  • Restocked inventory and ingredient items to maintain optimal kitchen efficiency.
  • Managed opening and closing shift kitchen tasks.

Cashier & Cook

Raising Cane's Restaurants
01.2020 - 08.2023
  • Welcomed customers and helped determine their needs.
  • Built relationships with customers to encourage repeat business.
  • Greeted customers entering store and responded promptly to customer needs.
  • Worked flexible schedule and extra shifts to meet business needs.
  • Restocked and organized merchandise in front lanes.
  • Answered questions about store policies and addressed customer concerns.
  • Stocked, tagged and displayed merchandise as required.
  • Managed opening and closing shift kitchen tasks.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Suggested actionable improvements to streamline training procedures.
  • Coordinated checklists to keep kitchen clean, stocked and sanitary.
  • Trained new kitchen staff, ensuring they met restaurant's high standards.
  • Managed time effectively to ensure timely meal preparation, even during peak hours.

Education

Bachelor of Arts - History

Houston Baptist University
Houston, TX
08.2021 - 05.2025

Minor - Psychology

Houston Baptist University
Houston, TX
08.2021 - 05.2025

Skills

Research analysis

Timeline

HEB Partner

HEB Store
08.2023 - Current

Bachelor of Arts - History

Houston Baptist University
08.2021 - 05.2025

Minor - Psychology

Houston Baptist University
08.2021 - 05.2025

Cashier & Cook

Raising Cane's Restaurants
01.2020 - 08.2023
Alan PerezHistory Major