Alannah R. Jones
Boulder,CO
Overview
31
31
years of professional experience
Work History
Advocate
Center for Employment Opportunities
01.2026 - 05.2026
- Advocated for HB26-1256 bill, Reentry Readiness Act.
- Testified in Colorado’s House and Senate.
- Interviewed on Fox31+ Colorado Conversations about the bill.
Various: G.E.D. Teacher’s Assistant, Student, and Baker
State of Colorado
06.2020 - 08.2025
- Adhered to safety protocols and guidelines to prevent accidents and injuries.
- Mixed and baked a variety of breads, pastries, and desserts, consistently maintaining high quality and presentation standards, maintaining a clean and organized work environment, adhering to food safety regulations and health codes.
- Collaborated with kitchen staff to coordinate production schedules and ensure timely completion of orders, operated and maintained baking equipment, performing routine maintenance and troubleshooting minor issues.
- Assisted lead teacher with classroom management, lesson preparation, and student support, contributing to a positive and effective learning environment.
- Tutored students individually and in small groups, providing targeted instruction and support to improve their understanding of core subjects and prepare them for the G.E.D. exam.
- Created and organized instructional materials, such as worksheets, study guides, and practice tests, to supplement classroom instruction and enhance student learning.
- Facilitated discussions and activities, engaging student participation and promoting critical thinking.
- Took Electronics, Basic Construction Safety, Music Theory 1 & 2, Drum Theory 1 & 2, 3 Buddhist correspondence courses through the Ratna Peace Initiative.
Baker
City of Boulder
Boulder, USA
08.2019 - 05.2020
- Worked with staff to coordinate production schedules and ensure timely delivery of baked goods.
- Operated and maintained baking equipment, performing routine maintenance and troubleshooting minor issues to ensure smooth operations.
- Maintained a clean and organized baking environment, adhering to food safety standards and sanitation guidelines.
- Managed inventory of baking supplies, ensuring freshness and minimizing waste through proper storage and rotation, always maintaining consistent quality.
Instructional Designer
G.P. Strategies, Inc.
09.2013 - 08.2019
- Collaborated with subject matter experts to create interactive training materials.
- Conducted needs analysis and identified performance gaps, leading to the development of targeted training solutions that improved employee productivity by 10%.
- Developed instructor-led training programs for new software releases.
- Provided coaching and mentoring to junior instructional designers, fostering their professional growth and development.
Credit Card Manager
Florida State University
Tallahassee, USA
03.2008 - 06.2011
- Streamlined monthly credit card reconciliation process, decreasing time from one week to four hours.
- Ensured compliance with all relevant regulations and industry standards, maintaining a 100% pass rate.
- Managed over $100 million credit card transactions for major university.
- Worked with Controller providing timely and inciteful reporting utilizing advanced spreadsheet apps.
- Provided credit card training and excellent service to over 45 university departments.
General Manager
Einstein Bros. Bagels
Ft. Lauderdale, USA
01.2004 - 07.2005
- Demonstrated strong leadership by motivating teams to exceed performance targets and fostering a positive work environment.
- Managed budgets effectively, ensuring financial goals were met and resources were allocated efficiently.
- Cultivated strong relationships with key stakeholders, including customers, suppliers, and investors.
- Implemented process improvements that enhanced efficiency and reduced operational costs.
- Provided mentorship and coaching to develop the skills and potential of team members.
- Directed a team of 50+ employees, achieving a 20% increase in overall productivity within one year and dramatically increased speed of service from 12 minutes to 5 minutes per customer while increasing customer satisfaction.
Owner
Food for Thought
Boulder, USA
06.1995 - 12.2003
- Owner of this successful start-up catering company providing high quality, health conscious, freshly prepared breakfast and lunch items to local businesses.
- Managed up to 15 employees, providing training, coaching and support.
- Top food vendor at the Boulder County Farmer’s Market three years straight.
Timeline
Advocate
Center for Employment Opportunities
01.2026 - 05.2026
Various: G.E.D. Teacher’s Assistant, Student, and Baker
State of Colorado
06.2020 - 08.2025
Baker
City of Boulder
08.2019 - 05.2020
Instructional Designer
G.P. Strategies, Inc.
09.2013 - 08.2019
Credit Card Manager
Florida State University
03.2008 - 06.2011
General Manager
Einstein Bros. Bagels
01.2004 - 07.2005
Owner
Food for Thought
06.1995 - 12.2003