Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Albert Lucero

Summary

Dynamic Shift Manager with a proven track record at Noodles & Company, excelling in employee training and customer service. Skilled in problem-solving and inventory control, I foster team development and maintain high safety standards, enhancing operational efficiency and customer satisfaction. Committed to cultivating a positive work environment and driving team performance.

Diligent [Desired Position] with background in managing team schedules, resolving conflicts, and ensuring operational efficiency. Proven ability to streamline processes and improve staff productivity. Demonstrated leadership and communication skills in fast-paced environments.

Professional manager prepared for leadership roles within dynamic environments. Strong focus on team collaboration, ensuring flexibility to meet changing needs. Expert in staff coordination, conflict resolution, and operational efficiency. Reliable and results-driven, known for fostering positive work environment and achieving organizational goals.

Proficient Shift Manager knowledgeable about scheduling, money handling and team management. Adept at handling all areas of operations. Eager to develop and advance professionally into a more challenging position.

Overview

2026
2026
years of professional experience
1
1
Certification

Work History

Shift Manager

Noodles & Company
2025 - Current
  • Assisted in managing daily operations to ensure efficient workflow and team coordination.
  • Monitored staff performance to maintain high standards of service and productivity.
  • Supported training initiatives for new employees, promoting adherence to safety protocols.
  • Implemented inventory control measures to optimize stock levels and reduce waste.
  • Facilitated communication between team members and management for operational clarity.
  • Resolved customer inquiries promptly, enhancing overall satisfaction and service quality.
  • Contributed to maintaining cleanliness and organization within the work environment for optimal safety standards.
  • Trained new employees on company policies, procedures, and job responsibilities, ensuring seamless integration into the team.
  • Trained and mentored new employees to maximize team performance.
  • Promoted a positive work environment through open communication and constructive feedback.
  • Kept employees operating productively and working on task to meet business and customer needs.

Line Cook

Rolling Hills Country Club
07.2023 - 10.2024
  • Prepared and cooked high-quality meals according to club standards and recipes.
  • Maintained cleanliness and organization of kitchen stations, ensuring compliance with health regulations.
  • Assisted in inventory management by tracking supplies and placing orders as needed.
  • Collaborated with team members to optimize workflow during peak service hours.
  • Monitored food safety practices, maintaining proper storage temperatures for ingredients and prepared dishes.
  • Trained new kitchen staff on equipment usage and standard operating procedures.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
  • Prepared and cooked full course meals based on restaurant recipes and specifications.

Shift Manager

Noodles & Company
11.2022 - 07.2023
  • Handled escalated customer issues effectively, demonstrating strong problem-solving skills while upholding company values and standards.
  • Participated in shift scheduling to align workforce capacity with business demands.
  • Supervised employees and oversaw quality compliance with company standards for food and services.
  • Worked closely with team members to schedule breaks and shifts to meet state regulations.
  • Conducted regular staff meetings to communicate targets and operational updates, keeping team well-informed and aligned.
  • Cultivated partnerships with local businesses for cross-promotion, expanding customer base and community presence.

Groundskeeper

Rocky Mountain Tree Care
10.2021 - 11.2022
  • Maintained landscaping through regular mowing, pruning, and fertilization to ensure aesthetic appeal.
  • Operated equipment such as lawnmowers, trimmers, and blowers efficiently for optimal grounds maintenance.
  • Inspected grounds regularly to identify potential issues and implemented corrective measures promptly.
  • Assisted in planning seasonal planting and landscaping projects to enhance property appearance.

Education

High School Diploma -

Wheat Ridge High School
Wheat Ridge, CO
06-2021

No Degree - Culinary

Rock Mountain Chefs of Colorado
Denver, CO
11-2026

Skills

  • Cash handling
  • Decision-making
  • Customer service focus
  • Employee training
  • Staff motivation
  • Opening and closing procedures
  • Energetic and enthusiastic
  • Training and mentoring
  • Relationship building
  • Team development
  • Mentoring and coaching
  • Safety compliance
  • Active listening
  • Problem-solving
  • Work Planning and Prioritization

Certification

  • safe sever manger certification, -5/30/2024

Timeline

Line Cook

Rolling Hills Country Club
07.2023 - 10.2024

Shift Manager

Noodles & Company
11.2022 - 07.2023

Groundskeeper

Rocky Mountain Tree Care
10.2021 - 11.2022

Shift Manager

Noodles & Company
2025 - Current

High School Diploma -

Wheat Ridge High School

No Degree - Culinary

Rock Mountain Chefs of Colorado
Albert Lucero