Reliable employee with work history of good performance in fast-paced production environments. Knowledgeable in quality control measures and manufacturing quality standards. Demonstrated expertise in equipment operation and maintenance.
Overview
4
4
years of professional experience
Work History
Supervisor
Metro By T-mobile
06.2020 - 10.2021
Managed the inventory of all phones and accessories in the store
Responsible for scheduling employee hours throughout the work week
Responsible for meeting monthly quotas of sales and reporting bi-weekly number of sales to District Managers
Applied strong leadership talents and problem-solving skills to maintain team efficiency and organize workflows.
Handled customer complaints, resolved issues, and adjusted policies to meet changing needs.
Production Operator
Silfab Solar
10.2021 - 05.2022
Assigned to multiple standing stations related to solar panel assembly throughout a shift with various different tasks to perform and multi-task with
Responsible for maintaining a steady and fast pace throughout the day and mark down any and all factors that can cause downtime
Responsible for hitting an hourly quota of 60 Solar panels an hour or 600 solar panels a day.
Used equipment properly to avoid workplace hazards or injuries.
Loaded supplies into machines by hand or by hoist.
Lead Harvester and Crop Cultivator
Free Rain Farms
05.2022 - 07.2023
Communicated with coworkers and management to report challenges.
Developed advanced understanding of farm operations, purchasing needs, and labor requirements.
Led team of 12 skilled farm personnel.
Evaluate harvesting conditions and identify obstacles.
Monitored fields for pests, weeds and diseases and applied fertilizer, herbicides and pesticides.
Bartender and Line Cook
El Suenito Brewery
07.2023 - Current
Served high customer volumes during special events, nights, and weekends.
Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
Kept bar presentable and well-stocked to meet customer needs.
Followed alcohol awareness procedures for preventing excessive guest intoxication.
Completed frequent inspections to identify and resolve problems affecting performance.