Alberto Cazares
Inglewood,CA
Summary
Dynamic and detail-oriented professional with experience in fast-paced restaurant environments, excelling in food service, and customer assistance. Proven ability to maintain high hygiene standards while cooking and preparing meals. Skilled in temperature monitoring and committed to delivering exceptional service, ensuring customer satisfaction and operational efficiency.
Overview
3
3
years of professional experience
1
1
Certification
Work History
DO & CO
Cold Kitchen Helper
Redondo Beach, California
06.2025 - 07.2025
- Conducted ingredient preparation by chopping, slicing, and measuring as required.
- Moved bulk foods from storage to cooking areas to facilitate meal preparation.
- Affixed labels with dates on containers before refrigeration or freezing of food items.
- Ensured safety and compliance by monitoring food temperatures consistently.
Bakery Department
Hacor
Los Angeles, California
04.2025 - 05.2025
- Maintained organized workspace to support team productivity and efficiency.
- Collaborated with coworkers to enhance workflow efficiency on various projects.
- Provided assistance by moving and holding materials for senior professionals.
Service Assistant
El Pollo Loco
Los Angeles, CA
08.2023 - 04.2025
- Ensured proper preparation of ingredients for cooking and meal service based on menus.
- Maintained hygiene by sanitizing workstations and equipment consistently.
- Executed cooking of hot meals following established recipes to meet quality standards.
- Replenished kitchen supplies promptly to maintain efficient operations.
- Conducted temperature monitoring of cooking appliances for peak performance.
- Implemented labeling of food items with names and dates for effective traceability.
- Performed regular dishwashing, surface sanitization, and waste removal to sustain cleanliness.
Produce Clerk
Best Bargain
Inglewood, CA
06.2022 - 06.2023
- Elevated visual appeal through organized displays of fresh produce.
- Regularly rotated items to maintain freshness and quality standards.
- Checked quality and ripeness of products before shelf placement.
- Adhered to food safety guidelines during perishables handling.
- Greeted customers promptly, delivering superior service experience.
- Guided customers in locating produce items with efficiency.
- Handled heavy products safely using material loading equipment.
Education
High School Diploma -
Inglewood High School
Inglewood, CA06-2023
Skills
- Menu presentation and food service
- Table setting and bussing
- Customer assistance and support
- Heavy lifting and physical tasks
- Verbal and written communication
- Electrical diagnostics and schematic interpretation
- Attention to detail
- Temperature monitoring
Accomplishments
- High School High Honor Roll 2022
- High School High Honor Roll 2023
Affiliations
- Assemble Computers
Certification
- Driving License
Languages
English
Full Professional
Spanish
Professional
Timeline
DO & CO
Cold Kitchen Helper
06.2025 - 07.2025
Bakery Department
Hacor
04.2025 - 05.2025
Service Assistant
El Pollo Loco
08.2023 - 04.2025
Produce Clerk
Best Bargain
06.2022 - 06.2023
High School Diploma -
Inglewood High School
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