Diligent and hard-working candidate ready to contribute solid effort as team member. Thorough and highly organized with excellent communication skills. Reliable worker with a strong work ethic.
Overview
10
10
years of professional experience
Work History
Lead Forklift Operator
Lifetime Products
10.2019 - Current
Operated forklift in compliance with OSHA guidelines and organizational policies.
Coordinated with other lift truck drivers and production personnel to process orders efficiently.
Kept accurate records of materials moved within warehouse to quickly locate inventory and keep facility operating smoothly.
Used equipment such as stand up lifts.
Operated equipment safely and efficiently to prevent damage to items and avoid injuries.
Unloaded and stacked materials by raising and lowering lifting devices.
Maneuvered forklift safely using appropriate load rates and maintaining clear visibility of work areas.
Transported goods between warehouse locations according to shipment and storage needs.
Wrapped pallets in plastic wrap and attached merchandise tags to prepare for shipping.
Unloaded materials and goods at designated locations for best project availability.
Removed orders from storage, wrapped, and staged for shipments.
Communicated with floor managers to determine merchandise placement.
Restaurant Co-Owner
Sazon Hispano Mexican Food
05.2018 - 08.2019
Managed payroll, daily deposits, and cost controls.
Set employee schedules, delegated work, and monitored food quality and service performance.
Recruited, hired, and trained talented staff to fill vacancies.
Maintained positive relationships with local community and government officials.
Supervised daily activities of restaurant and 10 employees.
Planned and executed strategies to increase customer loyalty and retention.
Identified team weak points and implemented corrective actions to resolve concerns.
Motivated staff to perform at peak efficiency and quality.
Handled escalated customer concerns with speed and knowledgeable support to achieve optimal satisfaction and maintain long-term loyalty.
Maintained kitchen cleanliness and sanitation through correct procedures and scheduled cleaning of surfaces and equipment.
Created and deployed successful strategies to boost restaurant performance, streamline food prep processes and reduce waste.
Sourced vendors, negotiated contracts, and managed efficient deliveries of high-quality supplies.
Restaurant Manager
Dylans Warrens
06.2016 - 03.2018
Promoted positive atmosphere and went above and beyond to guarantee each customer received exceptional food and service.
Carefully interviewed, selected, trained, and supervised staff.
Met, greeted, and encouraged feedback from customers and used feedback to implement positive changes within restaurant.
Led and directed team members on effective methods, operations, and procedures.
Tracked daily sales transactions and invoices for accurate and updated financial reporting.
Reconciled cash and credit card transactions to maintain accurate records.
Effectively managed payroll and timekeeping, and paperwork for new hires and terminations.
Managed staff schedules and maintained adequate coverage for all shifts.
Correctly calculated inventory and ordered appropriate supplies.
Monitored inventory of supplies and purchased orders to maintain adequate stock levels.
Oversaw front of house personnel to maintain adequate staffing and minimize overtime.
Lawn Care Technician
Tuxedo Yard Care
04.2014 - 06.2015
Removed weeds, hazards, and debris from common pathways to improve usability.
Provided expert lawn care, mulching, aerating and trimming around walks, walls, and flower beds.
Operated varied types of lawn care vehicles, following safety protocols to prevent accidents.
Applied fertilizer and other nutrients to lawns to promote healthy growth.
Used trimmers and chainsaws for grounds maintenance, brush clearing, and tree removal and thinning.
Seeded, sodded and hydroseeded lawns to provide visually appealing outdoor space.
Utilized power tools and landscaping machines to maintain outdoor areas.