Summary
Overview
Work History
Education
Skills
Timeline
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Aleasa Jones

Hartsville,TN

Summary

Dynamic Department Manager at Hartsville Foodland with a proven track record in enhancing customer satisfaction and driving sales growth. Skilled in personnel training and conflict de-escalation, I successfully implemented strategies that improved team productivity and reduced inventory waste, fostering a collaborative environment that prioritized exceptional service.

Encouraging manager and analytical problem-solver with talents for team building, leading and motivating, as well as excellent customer relations aptitude and relationship-building skills. Proficient in using independent decision-making skills and sound judgment to positively impact company success. Dedicated to applying training, monitoring and morale-building abilities to enhance employee engagement and boost performance.

Overview

6
6
years of professional experience

Work History

Department Manager

Hartsville Foodland
03.2020 - Current
  • Developed and implemented strategies to increase sales and profitability.
  • Responded to customer concerns by providing friendly, knowledgeable support, and maintaining composure and professionalism.
  • Initiated plans to improve customer relations, quality standards, and service efficiency.
  • Trained employees in essential job functions.
  • Enhanced customer satisfaction through consistent monitoring of service quality and staff performance.
  • Managed inventory effectively by regularly tracking stock levels and placing orders as needed to minimize waste or shortages.
  • Established clear lines of authority within the team hierarchy which contributed towards improved collaboration amongst colleagues.
  • Improved team productivity by implementing efficient scheduling and task delegation processes.
  • Provided exceptional customer service, addressing concerns promptly and ensuring repeat business from satisfied clients.
  • Applied strong leadership talents and problem-solving skills to maintain team efficiency and organize workflows.
  • Interacted well with customers to build connections and nurture relationships.
  • Handled problematic customers and clients to assist lower-level employees and maintain excellent customer service.
  • Scheduled employees for shifts, taking into account customer traffic and employee strengths.
  • Reported issues to higher management with great detail.
  • Managed purchasing, sales, marketing and customer account operations efficiently.
  • Monitored daily cash discrepancies, inventory shrinkage and drive-off.
  • Reduced financial inconsistencies while assessing and verifying billing invoices and expense reports.
  • Successfully introduced new product lines that catered to evolving customer preferences while maintaining traditional offerings for loyal clientele.
  • Managed inventory effectively, reducing waste and maintaining optimal stock levels for increased sales.
  • Effectively managed labor costs by monitoring staff hours, adjusting schedules as needed, and identifying areas for improvement in productivity.
  • Consistently met or exceeded health department inspection standards by prioritizing cleanliness throughout the Bakery Department''s daily operations.
  • Collaborated with other department managers to create cross-promotional displays, driving overall store sales.
  • Arranged bakery displays to showcase baked goods, cakes, and pies to drive product sales.
  • Developed and implemented policies and procedures to boost customer satisfaction and loyalty.
  • Monitored inventory levels and identified opportunities for cost savings.
  • Engaged customers and provided very high level of service and support, helping find desired products and items.
  • Streamlined checkout process, resulting in shorter lines and happier customers.
  • Delegated tasks and duties to grocery staff and clearly communicated timeframes for completion.
  • Reviewed inventory levels and placed orders for products and merchandise for restocking purposes.
  • Managed scheduling efficiently, ensuring full coverage during peak hours without overspending on labor.
  • Enhanced customer experience by training staff in effective communication and problem-solving skills.
  • Coordinated with marketing department to create compelling in-store displays and advertisements.
  • Handled sensitive information with discretion, maintaining confidentiality of company documents and personnel records.
  • Provided exceptional customer service when addressing client inquiries or concerns via phone calls or email correspondence.
  • Maintained accurate financial records by reconciling accounts payable/receivable transactions regularly to ensure balanced budgets.
  • Conducted regular inventory assessments of office supplies, ordering necessary items proactively to prevent stock shortages.
  • Served as a liaison between upper management and staff members, facilitating open channels of communication to address concerns or issues promptly.
  • Enhanced team productivity by delegating tasks effectively and overseeing daily workflow.
  • Streamlined office operations by implementing efficient filing systems and organizational strategies.
  • Oversaw facility maintenance requests, coordinating with building management to address repairs or improvements efficiently.
  • Developed and enforced office policies that aligned with company values and regulatory requirements, maintaining compliance.
  • Optimized office space utilization, leading to more efficient and productive work environment.
  • Skilled at working independently and collaboratively in a team environment.
  • Proven ability to learn quickly and adapt to new situations.
  • Passionate about learning and committed to continual improvement.
  • Demonstrated respect, friendliness and willingness to help wherever needed.
  • Worked flexible hours across night, weekend, and holiday shifts.
  • Organized and detail-oriented with a strong work ethic.
  • Processed incoming payments in accordance with established financial policies.
  • Reconciled daily AR ledger and verified proper posting.
  • Posted customer payments by recording cash, checks, and credit card transactions.
  • Verified discrepancies and resolved clients' billing issues
  • Prepared bills receivable, invoices, and bank deposits.
  • Input all relevant transactions and supervised properly within accounting system.
  • Assisted with paying certain invoices.
  • Achieved significant cost savings by identifying and eliminating duplicate payments.
  • Maintained professionalism when collecting on bad accounts.

Education

Accounting

College of The Redwoods
Eureak, CA

Skills

  • Personnel training and development
  • Strategies and goals
  • Customer service
  • Problem-solving
  • Time management
  • Adaptability and flexibility
  • Customer engagement
  • Conflict de-escalation
  • Decision-making
  • Verbal and written communication
  • Product restocking
  • Flexible schedule
  • Order management
  • Task delegation
  • Vendor relationship management
  • Rules and regulations
  • Department leadership
  • Supervisor
  • Positive attitude
  • Teamwork
  • Problem-solving abilities
  • Multitasking
  • Excellent communication
  • Organizational skills
  • Self motivation

Timeline

Department Manager

Hartsville Foodland
03.2020 - Current

Accounting

College of The Redwoods