Detail-oriented Field Service Technician with strong problem-solving and troubleshooting skills. Proven ability to collaborate effectively and train new technicians, ensuring operational efficiency and high-quality service.
Work History
Field Service Technician
3 Years 4 Months
People Ready Staffing Agency | 03.2023 - Current
Diagnosed equipment malfunctions and performed necessary repairs to maintain operational efficiency.
Conducted routine maintenance checks on machinery to ensure optimal performance and reliability.
Collaborated with team members to troubleshoot and resolve technical issues in the field effectively.
Trained new technicians on safety protocols, tools usage, and best practices for service calls.
Operated advanced restoration equipment, ensuring compliance with safety standards and protocols.
Trained new technicians on equipment usage, safety procedures, and best practices in restoration services.
Conducted on-site assessments to identify cleaning and restoration needs for residential and commercial properties.
Collaborated with team members to develop effective cleaning strategies tailored to specific client requirements.
Food Expeditor
1 Year 5 Months
Millers Ale House Bar and Grill | 02.2023 - 07.2024
Coordinated food orders to ensure timely delivery to customers.
Communicated effectively with kitchen staff to streamline order preparation.
Monitored food presentation and quality standards before service.
Assisted in training new team members on expediting procedures.
Trained new staff on food presentation standards and expediting procedures.
Provided exceptional support to kitchen staff during high-volume periods, enabling faster turnaround times without sacrificing quality or presentation standards.
Field Worker
11 Months
Coast 2 Coast Coredrilling and Demolistion | 05.2023 - 04.2024
Operated drilling equipment to execute precise coring and demolition tasks.
Conducted site assessments to ensure compliance with safety regulations and operational standards.
Collaborated with team members to optimize workflow and enhance project efficiency.
Maintained tools and equipment, ensuring readiness for daily operations and minimizing downtime.
Trained new staff on safety protocols, equipment handling, and operational procedures.
Maintained high levels of physical fitness required for demanding fieldwork activities such as extended hikes or heavy lifting.
Manager
4 Months
Jets Pizza | 12.2022 - 04.2023
Implemented training programs, enhancing staff skills and improving customer service standards.
Supervised daily operations, ensuring efficient workflow and high-quality food preparation.
Developed inventory management strategies, reducing waste and optimizing stock levels.
Analyzed sales data to identify trends, driving promotional efforts and menu adjustments.
Established performance metrics for team members, fostering accountability and continuous improvement.
Resolved customer complaints promptly, maintaining high satisfaction rates and fostering loyalty.
Barback /Food Expeditor
2 Years 10 Months
Sea Dog Brewing Company | 02.2020 - 12.2022
Supported bartenders by restocking supplies and maintaining cleanliness throughout service area.
Assisted in preparing garnishes and glassware to enhance drink presentation.
Operated inventory management system to track stock levels and reorder supplies efficiently.
Collaborated with team members to streamline workflow during peak hours, ensuring timely service delivery.
Trained new bar staff on operational procedures and best practices for efficient service execution.
Busser
1 Year 4 Months
Parkshore Grill | 01.2019 - 05.2020
Assisted servers by delivering food and beverages efficiently during peak hours.
Collaborated with kitchen staff to facilitate smooth service and timely meal delivery.
Ensured cleanliness and organization of dining areas to enhance guest experience.
Maintained inventory of supplies, ensuring adequate stock levels for operational needs.
Busser /Food Server Assistant
1 Year 7 Months
Treasure Island Yatch Club | 02.2017 - 09.2018
Assisted waitstaff by promptly clearing tables and resetting for new guests.
Collaborated with kitchen staff to maintain smooth service flow during peak hours.
Ensured cleanliness and organization of dining areas to enhance guest experiences.
Monitored supply levels, reported shortages to management for prompt replenishment.
Busser
1 Year 3 Months
Pasadena Steak House | 01.2016 - 04.2017
Implemented efficient workflow processes that minimized downtime during busy shifts.
Oversaw daily cleaning schedules, ensuring compliance with health and safety regulations.
Trained new bussers on best practices for cleanliness and customer service standards.
Provided feedback to management on service improvements based on guest interactions.