Summary
Overview
Work History
Education
Skills
Timeline
Generic

Alec Resendes

Peoria,AZ

Summary

I am a Meat Cutter/Order Selector who possesses many different skills, excellent customer service abilities and eight years of experience in meat cutting and processing. Proficient in tenderizing, preparing and packaging meat products. A resourceful Order Picker able to handle diverse job requirements and meet company goals. Consistently looks for ways to improve warehouse operations and personal contributions to increase team success against challenging performance targets. Resolves problems tactfully, keeping employees and customers satisfied with fast, accurate deliveries.

Overview

12
12
years of professional experience

Work History

Picker

Costco
10.2022 - 06.2024
  • Pulled orders quickly to maintain demanding productivity goals.
  • Took on extra hours and shifts during busy periods to meet tight shipping deadlines.
  • Used RF scanners to track orders and verify accuracy.
  • Followed safety protocols and procedures to minimize workplace accidents.
  • Worked fast to meet assigned daily picking quotas.
  • Verified proper labeling and identification on all orders before shipment.
  • Safely and securely loaded items to prevent damage during transport.
  • Built pallets and positioned orders on loading dock to safely pile and ship goods.
  • Performed proper lifting and handling techniques to maintain safe working environment.
  • Utilized forklifts and pallet jacks to transport orders and prepare for shipment delivery.
  • Operated pallet jacks and material moving equipment to receive and transport items from various warehouse locations.
  • Delivered products to correct dock area and shrink-wrapped palletized orders.

Meat Cutter

Costco Wholesale
11.2012 - 10.2022
  • Cut, trimmed and ground meats such as beef, pork, and poultry to prepare for packaging and sale.
  • Cut meats to company specifications and answered questions about specialty products for members.
  • Wrapped meat produce to maintain quality, freshness and condition.
  • Adhere to safety and cleanliness standards and maintained equipment.
  • Used twine to shape, lace, and tie roasts.
  • Maintained and stocked display cases by transporting wrapped products from prep area or cooler to display cases.
  • Verified proper inventory levels, product quality, and freshness to prevent sale of spoiled products.
  • I documented quantity of meat received and sold to keep proper records of meat sales.
  • Complied with food safety, hygiene and sanitation regulations for safe food preparation.
  • Trimmed fat and removed bones for high-quality, well-presented cuts of meat.
  • Stocked, rotated and priced merchandise to meet store standards.
  • Operated cutting equipment such as band saws, grinders and slicers.
  • Replenished meat cases to maintain fresh, appealing produce.

Education

Business

Glendale Community College

Skills

  • Meat Presentation
  • Waste Reduction
  • Meat Industry Knowledge
  • Quality Assurance
  • Pallet Jack Operation
  • Warehouse Safety
  • Hand-Eye Coordination
  • Safety Protocols
  • Heavy Lifting
  • Order Picking
  • Stock Rotation
  • Creative Solutions
  • Following Regulations
  • Sanitary Standards
  • Equipment Preparation
  • Quality Control
  • Customer Service
  • Production Standards
  • Rotation Procedures
  • Pallet arrangement
  • Pallet jack proficiency

Timeline

Picker

Costco
10.2022 - 06.2024

Meat Cutter

Costco Wholesale
11.2012 - 10.2022

Business

Glendale Community College
Alec Resendes