Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Alejandra Fernandez

West Palm Beach

Summary

Dedicated and versatile private family chef with extensive experience in creating delicious, health-conscious meals tailored to dietary guidelines provided by dieticians. Skilled in managing budgets and accommodating health restrictions for families across Florida. Adept at planning menus that blend culinary excellence with nutritional needs, ensuring both satisfaction and wellness.

Overview

33
33
years of professional experience

Work History

Private Family Chef

Various Families
01.2023 - Current
  • - Develop nutritious, flavorful meals following dietary guidelines from licensed dieticians.
  • - Customize menus to meet health restrictions such as gluten-free, vegan, vegetarian, pescatarian, and low-sugar diets.
  • - Prepare meals within limited budgets, sourcing affordable, seasonal ingredients without compromising quality.
  • - Plan weekly menus that balance taste, nutrition, and budget considerations for families with specific health needs.
  • - Incorporate allergy-conscious and restrictive diet modifications with attention to food safety and sanitation.
  • - Maintain excellent client relationships through personalized service and consistent meal quality.
  • - Stay updated on current dietary trends and nutritional guidelines to enhance meal planning.

Manager

PJs Bagel Breakfast Place
01.2018 - 01.2021

Front of House Manager

Max's Grill Beach Place
01.2003 - 01.2005

Prep Cook / Chef

Try My Thai Cafe
01.2002 - 01.2003

Chef

Italian Embassy
01.2001 - 01.2002

Private Chef

Greek Embassy
01.1998 - 01.2001

Private Chef

Jorge Ottamendi
01.1993 - 01.1996

Education

Associate of Science - Specific Nutrition

ISSA
California
09.2018

Associate of Arts - Culinary Arts

Institute Eureka
Salto
12.1991

Skills

  • Culinary presentation and plating
  • Diverse cuisine expertise
  • Dietary strategy development
  • Menu customization and planning
  • Food safety practices
  • Budget meal planning
  • Nutritional compliance
  • Customer service excellence
  • Team leadership and training

Languages

Spanish (Fluent)
English (Fluent)
Portuguese (Conversational)

Timeline

Private Family Chef

Various Families
01.2023 - Current

Manager

PJs Bagel Breakfast Place
01.2018 - 01.2021

Front of House Manager

Max's Grill Beach Place
01.2003 - 01.2005

Prep Cook / Chef

Try My Thai Cafe
01.2002 - 01.2003

Chef

Italian Embassy
01.2001 - 01.2002

Private Chef

Greek Embassy
01.1998 - 01.2001

Private Chef

Jorge Ottamendi
01.1993 - 01.1996

Associate of Science - Specific Nutrition

ISSA

Associate of Arts - Culinary Arts

Institute Eureka

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