Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

ALEJANDRO HERNANDEZ

Miami Lakes,USA

Summary

Experienced culinary professional with 10+ years in high-end restaurants and hotel kitchens. Proven ability to lead back-of-house operations, manage kitchen staff, and execute refined, high-volume service with consistency and care. Recognized for strong plating, food safety standards, and teamwork. Bilingual in English and Spanish; eager to bring culinary expertise to a hotel or resort setting.

Overview

20
20
years of professional experience
1
1
Certification

Work History

Warehouse Associate

L&W Supplies
09.2023 - 12.2023

Truck Driver / Warehouse Associate

STS Recycling
03.2014 - 09.2023

Shipping & Receiving Clerk

Exclusive Air Transport
01.2012 - 03.2014

Sous Chef

Mango Martini
11.2009 - 10.2012
  • Oversaw daily kitchen operations and supervised team of cooks.
  • Designed menu items and led plating to ensure consistency.
  • Maintained food safety and cleanliness to exceed health standards.
  • Managed inventory and collaborated on purchasing decisions.

Shipping Clerk

C.H. Robinson
03.2009 - 01.2012

Line Cook

Palme D’or – French Fine Dining
05.2008 - 11.2009
  • Executed French cuisine with precision in upscale environment.
  • Maintained high performance during demanding service hours.

Delivery Driver

Mattress 1
01.2007 - 03.2009

Line Cook

Grove Isle Restaurant
10.2006 - 04.2008
  • Supported sauté, grill, and cold prep stations.
  • Ensured plating accuracy and prep for daily specials.

Line Cook

Romano’s Macaroni Grill
01.2006 - 01.2007

Line Cook

Wyndham Hotel
12.2005 - 01.2006

Prep Cook

Nobu Miami
10.2003 - 12.2005
  • Prepped ingredients for high-end Japanese fusion dishes.
  • Gained hands-on training from world-renowned chefs and standards.

Education

High School Diploma -

Barbara Goleman Senior High
Miami, FL
01.1999

Skills

  • Culinary Team Leadership
  • Menu Execution & Plating
  • Kitchen Safety & Sanitation
  • High-Volume Line Cooking
  • Food Storage & Inventory
  • Fine Dining & Hotel Experience
  • Bilingual: English & Spanish
  • Forklift Certified (10 years)

Certification

  • VALLEY Guard Training – Security Officer
  • California Power to Arrest
  • California Weapons of Mass Destruction Awareness

Timeline

Warehouse Associate

L&W Supplies
09.2023 - 12.2023

Truck Driver / Warehouse Associate

STS Recycling
03.2014 - 09.2023

Shipping & Receiving Clerk

Exclusive Air Transport
01.2012 - 03.2014

Sous Chef

Mango Martini
11.2009 - 10.2012

Shipping Clerk

C.H. Robinson
03.2009 - 01.2012

Line Cook

Palme D’or – French Fine Dining
05.2008 - 11.2009

Delivery Driver

Mattress 1
01.2007 - 03.2009

Line Cook

Grove Isle Restaurant
10.2006 - 04.2008

Line Cook

Romano’s Macaroni Grill
01.2006 - 01.2007

Line Cook

Wyndham Hotel
12.2005 - 01.2006

Prep Cook

Nobu Miami
10.2003 - 12.2005

High School Diploma -

Barbara Goleman Senior High