Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Alejandro J Figueroa

North Miami,FL

Summary

High-energy professional with proven relationship-building and time management skills in fast-paced restaurant environments. Proficient in using POS systems, handling money, and ensuring responsible alcohol service. Strives to meet customer needs, drive satisfaction, and promote long-term loyalty.

Overview

6
6
years of professional experience

Work History

Barback

Goldfinger
Sunrise, FL
08.2023 - Current
  • Assisted bartenders by stocking beer, wine, liquor, and other bar items.
  • Restocked ice and prepared garnishes for drinks.
  • Cleaned the bar area including counters, glasses, and utensils throughout shift.
  • Set up glassware for customers in anticipation of drink orders.
  • Organized bottles and cans on shelves according to brand or type.
  • Performed opening duties such as setting up supplies needed for service.

Food Runner

Marenas Beach Resort & Spa
Sunny Isles Beach, FL
05.2022 - 09.2023
  • Demonstrated strong organizational skills in managing food orders and maintaining precision in serving customers.
  • Delivered food to guests in a timely manner while following safety protocols.
  • Ensured adherence to quality standards by meticulously examining all dishes before delivery.
  • Ensured that all orders were correct before leaving the kitchen area.
  • Contributed to the efficient cleaning of tables once meals were completed.
  • Provided swift customer support for resolving queries and fulfilling requests for supplementary items or services.
  • Stocked beer taps, liquor & wine bottles and garnishes on the bar.

Prep Line Cook

Goldfinger
Sunrise, FL
12.2020 - 07.2021
  • Handled ingredient preparation including washing, peeling, cutting, and seeding of vegetables for culinary purposes.
  • Maintained high levels of cleanliness in the work area, following all safety protocols.
  • Regularly restocked cleaning products for efficient and hygienic work environment.
  • Ensured proper sanitization and upkeep of all kitchen equipment throughout the day.
  • Measured ingredients meticulously with the help of scales and measuring cups/spoons to ensure quality food preparation.
  • Followed manufacturer's instructions to operate various kitchen equipment, including ovens, grills, stoves and slicers.
  • Provided aid to colleagues in the kitchen during busy shifts or when catering for special occasions.

Food Server

Loews Hotels
Miami Beach, FL
04.2018 - 09.2020
  • Organized dining setups by carefully placing necessary items such as linen, silver and glass.
  • Ensured accurate order-taking and timely delivery of customer requests to kitchen team.
  • Ensured timely delivery of food and drink orders.
  • Checked in with diners to guarantee satisfaction.
  • Ensured compliance with cash handling policies when taking payments from customers.
  • Contributed to side tasks, aiding colleagues in tasks such as restocking condiments and refilling water glasses.

Education

High School Diploma -

Miami Beach High School
Miami Beach, FL
06-2018

Skills

  • Food Safety Practices
  • Restaurant Customer Service
  • Skilled in Dining Setup
  • Comprehensive Menu Knowledge
  • Timely Meal Service
  • Point Of Sale Operations
  • Reliable Work Commitment
  • Collaborative Teamwork
  • Effective Communication
  • Fluent Bilingual Communication

Languages

English
Professional
Spanish
Professional

Timeline

Barback

Goldfinger
08.2023 - Current

Food Runner

Marenas Beach Resort & Spa
05.2022 - 09.2023

Prep Line Cook

Goldfinger
12.2020 - 07.2021

Food Server

Loews Hotels
04.2018 - 09.2020

High School Diploma -

Miami Beach High School

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Alejandro J Figueroa