Alejandro Serrano

• I Developed strong vendor relationships to secure fresh, quality ingredients at competitive prices while supporting local businesses whenever possible.
• I Maintained high food quality standards by checking delivery contents to verify product quality and quantity.
• Trained kitchen staff to perform various preparation tasks under pressure.
• I Created recipes and prepared dishes.
• I also helped with the company's social media presence.

C.E.O Detailing is my Official detailing company,

We Have Washed / Restored Over 1,000 Cars !

We Used The Best Shampoo's & Products For Your Special Vehicle!

We Wash With Care & Love, Never Any Scratches We Clean With Micro Fiber Wash Cloths !

First Time Customers 20 Percent Off !

We Come To You Or Come On Down To Our Shop!

• We Have Over 10 Years Of Experience !

• I Conducted daily checks of refrigerators and freezers to verify proper food storage, container labeling and surface cleaning.
• I Scheduled and received food and beverage deliveries, adhering to food cost and budget.
• I Checked and tested foods to verify quality and temperature.
• I Developed kitchen staff through training, disciplinary action and performance reviews.
• I Maintained kitchen cleanliness and sanitation through correct procedures and scheduled cleaning of surfaces and equipment.
• I Maintained a clean and safe work environment, adhering to all health department regulations and guidelines.
• I Collaborated with front-of-house staff to ensure seamless communication between the kitchen team and service areas for optimal guest experiences.

• I matched Qualified buyers by matching requirements and interests to various car or truck models and discussing finance options.
• I Closed sales by overcoming objections, asking for sales, negotiating price and completing purchase contracts,
• I Negotiated purchase prices and explained sales, warranty and optional products.
• I Demonstrated vehicles by explaining characteristics, capabilities and features, taking test drives and explaining warranties and services.

• I Managed budget implementations, employee reviews, training, schedules and contract negotiations.
• I developed and maintained relationships with customers and suppliers through account development.
• I Maximized efficiency by coaching and mentoring personnel on management principles, industry practices, company procedures and technology systems.
• I Implemented operational strategies and effectively built customer and employee loyalty.

• Prepared food and drinks while following safe food handling procedures.
• Maintained and sanitized service stations, prep areas and countertops.
• Removed garbage, compost and recycling and placed in designated container areas.
• Washed, peeled and cut various foods such as fruits and vegetables to prepare for cooking or serving.
• Used manual or electric appliances to clean, peel, slice and trim foods.