Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Alejandro Vandernoot

Tucson,AZ

Summary

Experienced Prep Cook with a solid background in food preparation and kitchen safety practices. Proficient in following recipes, measuring ingredients, and executing tasks efficiently in a high pressure, fast-paced environment. Good attention to detail and ability to work effectively with coworkers to ensure timely and accurate food preparation. Seeking to become a professional chef by attending culinary school and gaining experience by contributing to a dynamic kitchen environment.

Overview

5
5
years of professional experience

Work History

Pantry Cook

Fiamme Pizza
10.2024 - 04.2025
  • Stocked supplies to maintain sufficient levels of food products at pantry station.
  • Prepared salads, sandwiches and desserts for restaurant guests and catered events.
  • Cleaned and sanitized pantry station at end of shift.
  • Notified chef in advance of supply needs to prevent inventory shortage.

Line Cook

Pizza Hut
07.2021 - 08.2022
  • Prepared, cooked and boxed a wide variety of pizzas following recipes according to customer's orders
  • Work smoothly with other line cooks to streamline workflow and maximize efficiency during peak service times
  • Helped keep a clean/sanitary work environment with regards to food safety standards and regulations

Dishwasher

Ban Chok Dee
09.2020 - 03.2021
  • In charge of sanitizing and organizing kitchen utensils/dishes to ensure a clean and safe working environment
  • Ability to work in a fast-paced environment and wash multiple dishes simultaneously
  • Strong teamwork/communication skills to collaborate effectively with kitchen staff in a high-pressure setting

Education

Bachelor of Science - Animal Science

University of British Columbia
Kelowna, BC
07-2024

Skills

  • Good communication with coworkers
  • Learn new processes quickly
  • Making decisions calmly in a fast-paced environment
  • Attention to detail

Languages

English
Native or Bilingual
Spanish
Limited Working

Timeline

Pantry Cook

Fiamme Pizza
10.2024 - 04.2025

Line Cook

Pizza Hut
07.2021 - 08.2022

Dishwasher

Ban Chok Dee
09.2020 - 03.2021

Bachelor of Science - Animal Science

University of British Columbia