Aleksandr NIKOLAEV
Los Angeles,CA
Summary
Hardworkin cook coordinating high-volume orders with accuracy and precision. Educated in preparing specialty foods and safely operating baking and cooking equipment.
Overview
1
1
year of professional experience
Work History
Burger Maker
Aleksandr
Montenegro, .
06.2022 - 12.2022
- Prepared burgers according to customer specifications, including patty size and type of bun.
- Cleaned and maintained grills, cooking surfaces and other kitchen equipment.
- Assisted in training new employees on the job duties required for burger making positions.
- Performed basic math functions to calculate change due to customers when necessary.
- Communicated effectively with co-workers about upcoming orders or any discrepancies that needed attention.
- Inspected finished burgers for presentation accuracy before handing them off to customers.
- Adhered strictly to company policies regarding safe food handling practices.
- Assisted in maintaining restaurant cleanliness standards by wiping down tables after customers had left.
- Maintained cleanliness and organization of line workstations.
Pizza and Sweets Maker
Aleksandr
Montenegro
02.2022 - 06.2022
- Understood and followed oral and written directions.
- Worked successfully with diverse group of coworkers to accomplish goals and address issues related to our products and services.
- Prioritized and organized tasks to efficiently accomplish service goals.
- Working smoothly with others.
- Operated the pizza oven, ensuring pizzas were cooked to order.
- Prepared dough and sauce for pizzas according to recipes.
- Cleaned and sanitized kitchen surfaces and equipment.
- Handled customer orders in a timely manner, ensuring accuracy of order.
- Maintained inventory of ingredients such as cheese, vegetables, meats and spices.
- Monitored quality of all products served to customers.
- Assisted other cooks in preparing salads, sandwiches, desserts and appetizers.
- Inspected workstations for cleanliness before beginning shift.
- Stocked shelves with necessary ingredients for making pizzas.
- Cut toppings such as pepperoni, mushrooms or onions into small pieces ready for use on pizzas.
- Garnished finished pizzas with herbs or parmesan cheese according to recipe instructions.
Skills
- Portioning
- New Hire Training
- Food Preparation
- Food Storage
- Fryer Operation
- Cleaning and Organization
- Recipe-Based Cooking
- Willing to Learn
- Sauce Preparation
Timeline
Burger Maker
Aleksandr
06.2022 - 12.2022
Pizza and Sweets Maker
Aleksandr
02.2022 - 06.2022
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