Alex Chisholm
Newark,NJ
Summary
Punctual professional experienced in following menus and recipes to prepare quality food. Polished in setting up and cleaning equipment for daily food preparation and helping manage supplies. Excellent multitasker recognized for supporting successful kitchen operations.
Overview
1
1
year of professional experience
Work History
Chef/Cook
The Krazy Vegan
Hallandale Beach, FL
09.2021 - 01.2023
- Managed daily operations of the kitchen including scheduling shifts for staff.
- Checked quality of raw materials before use.
- Stored foods correctly using correct storage containers and labelling systems.
- Planned menus, ordered supplies and managed kitchen staff.
Education
High School Diploma -
Henry D Perry
Miramar, FL05-2018
Skills
- Vendor Relations
- Purchasing
- Staff Coordination
- Pantry restocking
- Meal Preparation
- Resource Management
- Workflow Optimization
- Menu development
- Kitchen Management
- Sauce preparation
Timeline
Chef/Cook
The Krazy Vegan
09.2021 - 01.2023
High School Diploma -
Henry D Perry
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