Summary
Overview
Work History
Education
Skills
Timeline
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Alex Garcia

Alex Garcia

Chicago,IL

Summary

Energetic Busser with years of experience in fast-paced environments. Committed to managing guest expectations and maximize satisfaction. Well-versed in staying on top of guest needs and delivering fast, friendly service.

Overview

9
9
years of professional experience

Work History

Server Assistant

Gordon Ramsay Burger
Chicago , Illinois
2023.07 - Current
  • Bussed tables between courses and load and unloaded trays to expedite tasks.
  • Kept close eye on customers to quickly spot leaving guests and clear tables for future patrons.
  • Assisted with bussing tables and cleaning up spills.
  • Addressed customer complaints and inquiries to verify satisfaction.
  • Arranged tables and chairs for special occasions and events.
  • Complied with all food safety and sanitation regulations to reduce restaurant risks.
  • Refilled drinks and condiments and restocked serving areas to minimize delays.
  • Greeted customers warmly to provide exceptional customer service.
  • Delivered customer orders promptly and with attention to accuracy and satisfaction.
  • Maintained clean, safe and organized work environment to safeguard servers and patrons.
  • Assisted with dining room set up prior to and after service period.

Polisher/busser

Summerhouse Santa Monica
Chicago , Illinois
2021.06 - 2023.05
  • Trained new staff in bussing and cleaning procedures.
  • Assisted wait staff with timely food delivery and guest requests.
  • Worked quickly, communicated with other staff and always looked for better ways of completing tasks to improve productivity and keep tables ready for incoming guests.
  • Delivered smooth and timely service to customers by offering additional silverware, extra napkins, and cleaning spills.
  • Monitored dining room and bar areas for signs of overcrowding.
  • Assisted with bussing tables and cleaning up spills.
  • Demonstrated respect, friendliness and willingness to help wherever needed.
  • Helped manage operations of restaurants by cleaning up spills and other messes quickly to minimize hazards.
  • Refilled drinks and provided extra napkins and silverware to go extra mile in serving customers.
  • Reset and cleaned tables quickly to prepare for new customers.
  • Kept close eye on customers to quickly spot leaving guests and clear tables for future patrons.
  • Arranged tables and chairs for special occasions and events.
  • Addressed customer complaints and inquiries to verify satisfaction.

Del Frisco Double Eagle Steakhouse

John Schneider
, IL
2015.12 - 2018.08
  • Cleared, cleaned and sanitized booth and chair cushions and tables.
  • Cleared tables to maintain high turnover rate and minimize wait times.
  • Supported wait staff by setting up and replenishing condiment stands, trash containers liners and bus stations.
  • Swept, mopped and removed debris from dining room floors.
  • Transported filled bus tubs to kitchen dishwashing area.
  • Wiped down and cleaned chairs, booths and highchairs.
  • Maintained stock and cleanliness of stations for meal periods with silverware, linens and condiments.
  • Greeted guests with friendliness and professionalism.

Education

High School Diploma -

Kelvyn Park High School
06.2011

Some College (No Degree) - Culinary Arts

School of The Art Institute of Chicago
Chicago, IL

Skills

  • Attention to Detail
  • Problem-Solving
  • Sanitizing and Cleaning
  • Teamwork and Collaboration
  • Table Coordination
  • Floor Cleaning
  • Employee Training
  • Table Bussing
  • Table Setting
  • Silverware and Glassware Restocking
  • Beverage and Ice Dispenser Refilling
  • Customer Service

Timeline

Server Assistant

Gordon Ramsay Burger
2023.07 - Current

Polisher/busser

Summerhouse Santa Monica
2021.06 - 2023.05

Del Frisco Double Eagle Steakhouse

John Schneider
2015.12 - 2018.08

High School Diploma -

Kelvyn Park High School

Some College (No Degree) - Culinary Arts

School of The Art Institute of Chicago
Alex Garcia