Dynamic professional with experience as a Production Assistant at an Independent Employer and Head Restaurant Hostess at Larsen's Steakhouse. Proven ability in team collaboration and customer service, excelling in high-pressure environments. Skilled in inventory monitoring and multitasking, consistently enhancing operational efficiency and guest satisfaction.
Overview
2
2
years of professional experience
Work History
Production Assistant
Independent Employer
721 Broadway, New York, NY 10003
03.2025 - 03.2025
Collaborated with production team to facilitate smooth operations, avoiding disruptions and delays
Stayed alert, active, and ready to respond to any request at any time using variety of available resources.
Completed wide range of tasks in diverse filming areas to support operations.
Maintained a safe and clean work environment, contributing to overall team productivity.
Improved inventory management by accurately tracking materials usage and updating records accordingly.
Operated camera, lighting and grip equipment to use during production process.
Supervised wardrobe, hair, and makeup needs for several actors simultaneously on remote shoot location.
Head Restaurant Hostess
Larsens's Steakhouse
16101 Ventura Blvd, Encino, CA 91436
12.2022 - 05.2023
Demonstrated strong multitasking skills by handling telephone inquiries while attending to in-person guest needs seamlessly.
Handled high-pressure situations gracefully, managing multiple tasks simultaneously while maintaining a calm demeanor.
Answered customer questions about hours, seating, and menu information.
Maintained an organized waitlist for busy times, ensuring efficient seating of guests.
Took reservations and to-go orders by phone, answered customer questions, and informed of accurate wait times.
Enhanced customer satisfaction by greeting and seating guests promptly upon arrival.
Provided exceptional service through friendly interactions with customers, answering questions and addressing concerns.
Managed reservations effectively, accommodating special requests and ensuring accurate guest counts.
Collaborated with servers to ensure smooth transitions between tables, minimizing wait times for guests.
Supported servers, food runners, and bussers with keeping dining area ready for every guest.
Prepared dining room for service by cleaning , organizing tables and placing table settings.
Trained new hostess staff members on company policies, procedures, and best practices ensuring consistency across all shifts.
Coordinated large party bookings both on the phone and in-person, creating organized seating plans tailored to guest needs.
Watched dining area staff to evaluate server loads and calculate accurate wait times.
Worked with front of house staff to move tables and adjust seating to accommodate groups with special requests.
Backed up servers by checking on tables and retrieving items for guests.