Alex Harr
Jacksonville,FL
Summary
Encouraging manager and analytical problem-solver with talents for team building, leading and motivating, as well as excellent customer relations aptitude and relationship-building skills. Proficient in using independent decision-making skills and sound judgment to positively impact company success. Dedicated to applying training, monitoring and morale-building abilities to enhance employee engagement and boost performance.
Overview
10
10
years of professional experience
Work History
Culinary Specialist Second Class
U.S. Navy Active Duty
06.2015 - 02.2024
- Enhanced customer satisfaction by providing high-quality meals and maintaining timely food service.
- Collaborated with 25 other culinary specialists to create innovative dishes that exceeded customer expectations.
- Streamlined kitchen operations by implementing effective work schedules and delegating tasks appropriately.
- Maintained a clean and sanitary kitchen environment in compliance with health department regulations.
- Increased overall efficiency by cross-training staff in various cooking techniques and station responsibilities.
- Mentored junior culinary staff, fostering professional growth and supporting skill development.
- Demonstrated leadership in high-pressure situations, directing damage control teams to success in various tasks.
- Ensured crew preparedness with comprehensive damage control education programs and workshops.
- Memorized Damage Control Petty Officer policies and led training for over 600 departmental personnel.
- Improved physical fitness levels by designing and implementing targeted workout programs for over 50 military personnel.
- Increased morale, fostering a positive team environment through engaging group activities and motivational strategies.
- Promoted overall health by providing guidance on nutrition, stress management, and injury prevention to service members.
Team Member
McDonald's
06.2014 - 08.2014
- Enhanced customer satisfaction by providing efficient and friendly service at the counter and drivethru.
- Maintained a clean and hygienic work environment by adhering to food safety regulations and cleaning protocols.
- Assisted in inventory management, ensuring optimal stock levels for uninterrupted daily operations.
- Supported team morale through active participation in training sessions, sharing best practices, and fostering a positive work atmosphere.
- Ensured seamless operations during peak hours by effectively multitasking across various roles such as cashier, food assembler, or grill operator when needed.
Education
No Degree - Criminal Justice
Metropolitan Community College - Blue River
Independence, MOHigh School Diploma -
Liberty High School
Liberty, MO05.2014
Skills
- Staff Training and Development
- Inventory Control
- Customer Service
- Teamwork Abilities
- Quality Assurance
- Resource Management
- Supply Ordering
- Team Leadership Abilities
- Time Management Abilities
- Motivational Abilities
- Operations Management
- Strategic Planning
- Performance Management
- Workforce Management
- Team Leadership
- Problem Solving
- Resource Allocation
Accomplishments
Humanitarian Medal - Provided aid to Afghanistan refugees during Operation: Allied Refuge.
Captain's Commendation Award (x7)- For having a 95% or higher overall inventory accuracy over a set period of time.
Timeline
Culinary Specialist Second Class
U.S. Navy Active Duty
06.2015 - 02.2024
Team Member
McDonald's
06.2014 - 08.2014
No Degree - Criminal Justice
Metropolitan Community College - Blue River
High School Diploma -
Liberty High School