Alex Iskandar
Tallahassee
Summary
Detail-oriented line cook with a strong focus on food preparation, safety, and kitchen organization. Proven ability to maintain a clean workspace while collaborating effectively with team members to ensure timely meal service. Dedicated culinary professional with experience in food preparation and inventory management. Known for attention to detail and efficiency, consistently ensuring adherence to food safety standards while supporting a collaborative kitchen environment.
Overview
1
1
year of professional experience
Work History
Line Cook
Fast Eddys Quick Mideast
Jacksonville
03.2024 - 05.2025
- Prepared food items according to menu specifications and safety guidelines.
- Operated kitchen equipment, including grills, fryers, and ovens efficiently.
- Maintained cleanliness and organization of kitchen workspace throughout shifts.
- Collaborated with team members to ensure timely meal preparation and service.
- Assisted in inventory management by restocking supplies as needed.
- Followed food safety standards for handling and storing ingredients properly.
Education
Bishop Kenny High School
Jacksonville, FL05-2025
Skills
- Food safety
- Team collaboration
- Inventory management
- Menu preparation
- Kitchen equipment operation
- Time management
- Customer service
- Attention to detail
- Problem solving
Timeline
Line Cook
Fast Eddys Quick Mideast
03.2024 - 05.2025
Bishop Kenny High School