Dependable and hardworking employee with experience in fast-paced restaraunts. Dynamic team player with strong attention to detail and good work ethic. Fast learner consistently meets deadlines without sacrificing quality.
Overview
5
5
years of professional experience
Work History
Shift Lead
Five Guys Burger And Fries
Fort Collins & Greeley, CO
07.2022 - Current
Conducted regular inventory checks to maintain accurate stock levels.
Monitored employee performance and provided feedback on areas for improvement.
Reviewed daily sales reports and monitored financial performance metrics.
Supervised staff during shift changes and ensured transition went smoothly.
Responded to customer inquiries and complaints in a professional manner.
Implemented company policies consistently across all shifts.
Enforced store policies regarding returns, exchanges, refunds, discounts.
Managed store operations during absence of Store Manager or Assistant Manager.
Performed opening and closing procedures such as setting alarm systems, counting money.
Provided guidance and support to other team members as needed.
Identified opportunities for operational improvements and communicated them to management.
Performed administrative tasks including filing documents, data entry.
Assisted in the training of new employees.
Ensured that all safety protocols were followed at all times.
Resolved conflicts between customers, employees, and vendors in a timely manner.
Participated in weekly meetings with management team to discuss strategies and goals.
Delegated tasks to employees and monitored activities and task completion.
Resolved customer complaints and reported issues to senior management.
Crew Member
Five Guys Burger And Fries
Fort Collins, Colorado
05.2021 - 07.2022
Provided excellent customer service to maintain a positive atmosphere for guests.
Educated customers on menu items, product ingredients and nutritional values.
Performed cashier duties such as taking orders, collecting payments and providing change.
Completed opening and closing tasks such as setting up workstations, cleaning surfaces and restocking supplies.
Greeted customers upon arrival, provided menus and answered questions regarding menu items.
Kept up-to-date knowledge of store policies regarding payments, returns and exchanges.
Cleaned restaurant area by sweeping floors, wiping tables and emptying trash receptacles.
Monitored quality of food served to ensure it met company standards for presentation and temperature.
Answered phone calls promptly to provide accurate information about menu items or prices.
Restocked kitchen supplies including food products and utensils.
Served food quickly for positive guest experiences.
Processed cash and credit card payments, promptly returning receipts, coin, bills and payment cards to customers.
Restocked napkins, condiments and utensils at self-service areas during slow periods.
Scrubbed and polished counters to remove debris and food.
Dishwasher
Union Bar & Soda Fountain
Fort Collins, CO
02.2020 - 04.2021
Sanitized surfaces after each use following standard sanitation practices.
Checked temperatures of dishwashing machines to ensure proper functioning.
Assisted in preparing salads and desserts when requested by chefs or supervisors.
Operated industrial dishwashers to clean plates, glasses, silverware, and cooking utensils.
Scrubbed and sanitized dishes, pots, pans, utensils, and other kitchen equipment.
Removed garbage and trash to designated disposal areas in accordance with health regulations.
Performed routine maintenance tasks such as cleaning filters in the dishwashing machine.
Followed all safety guidelines while handling sharp objects like knives or forks.
Swept and mopped floors in the kitchen area at regular intervals throughout shift.
Informed supervisors immediately if any machine malfunctions were observed during operation.
Backed up kitchen team members during heavy work periods to maximize team coverage.