Summary
Overview
Work History
Education
Skills
Languages
Affiliations
Timeline
Generic

Alex Sanchez

Chicago,IL

Summary

Organized Busser with hands-on experience in food service. Skilled in clearing tables and supporting wait staff. Accomplishes tasks with minimal supervision.

Overview

6
6
years of professional experience

Work History

Zarella Pizzeria & Taverna

Busser
Chicago, IL
01.2025 - 04.2025
  • Conducted regular checks on customer satisfaction levels during meal service.
  • Assisted in the preparation of large parties and special events to ensure smooth service.
  • Maintained stock and cleanliness of stations for meal periods with silverware, linens and condiments.
  • Replenished napkins, condiments, silverware and glassware as needed.
  • Wiped down tables and removed trash and dirty plates to provide clean, welcoming dining environment.
  • Assisted in the training of new bussers, sharing knowledge and best practices.
  • Removed used tableware between courses and replaced tableware for next course promptly.
  • Swept and mopped floors in dining areas to maintain cleanliness and safety standards.

Ventux

Food Runner
Chicago, IL
04.2024 - 12.2024
  • Performed daily pre-shift side work duties such as restocking supplies, polishing silverware.
  • Asked customers about meals to assess satisfaction and collect vital feedback.
  • Followed proper sanitation guidelines when handling food products.
  • Operated equipment and machinery according to safety guidelines.
  • Managed multiple food orders simultaneously, prioritizing based on cooking time and customer needs.

Steak 48

Busser
Chicago, IL
04.2023 - 03.2024
  • Ensured all tables were clean and ready for new customers, maintaining a hygienic dining environment.
  • Organized storage areas for clean dishes and stocked linens.
  • Took initiative to help others whenever necessary.
  • Stocked customer service stations with paper products or beverage preparation items.
  • Wiped down and cleaned chairs, booths, and highchairs.
  • Greeted customers and answered questions about menu items.
  • Observed tables to tend to guest needs and identify customer service opportunities.
  • Cleaned up spills and broken glassware and safely disposed of sharp pieces.
  • Assisted with dishwashing and related kitchen duties as needed during peak times.
  • Wiped down tables and removed trash and dirty plates to provide clean, welcoming dining environment.

S.K.Y.

Busser
Chicago, IL
03.2019 - 02.2022
  • Prioritized and organized tasks to efficiently accomplish service goals.
  • Updated and maintained databases with current information.
  • Completed day-to-day duties accurately and efficiently.
  • Assisted with customer requests and answered questions to improve satisfaction.
  • Contributed innovative ideas and solutions to enhance team performance and outcomes.
  • Worked effectively in team environments to make the workplace more productive.
  • Collaborated closely with team members to achieve project objectives and meet deadlines.
  • Operated a variety of machinery and tools safely and efficiently.

Education

High School Diploma -

Rauner College Prep
1337 W Ohio St
07-2020

Skills

  • Customer service
  • Food safety
  • Sanitation practices
  • Inventory management
  • Training others
  • Time management
  • Task prioritization
  • Problem solving

Languages

Spanish
Limited
English
Limited

Affiliations

Volleyball

Soccer

Timeline

Zarella Pizzeria & Taverna

Busser
01.2025 - 04.2025

Ventux

Food Runner
04.2024 - 12.2024

Steak 48

Busser
04.2023 - 03.2024

S.K.Y.

Busser
03.2019 - 02.2022

High School Diploma -

Rauner College Prep

Similar Profiles

CREATE PROFILE