Alexa Palacios

• Maintain sanitary conditions in work and food service areas that meet or exceed all licensing and policy requirements.
• Operate kitchen equipment and report any malfunctioning equipment immediately.
• Produce a standard food product by weighing and measuring ingredients accurately.
• Maintain knowledge of materials and equipment used in food preparation and cooking.
• Prepare food using approved menus and recipes according to agency policies and procedures and applicable local, state, and federal rules and regulations.
• Implement Compass Connections safety protocols including evacuating with children and other staff incase of an emergency.

Prepared and cooked menu items following Chick-fil-A's quality standards and recipes.

- Ensured compliance with food safety regulations and maintained a clean kitchen environment.

- Operated kitchen equipment such as fryers, grills, and ovens efficiently.

- Collaborated with team members to provide fast and friendly service during high-volume periods.

- Monitored food inventory levels and assisted in restocking as necessary.

- Contributed to a positive team atmosphere by maintaining a respectful and cooperative work environment.

• - Supported lead teachers in managing classroom activities and maintaining a positive learning environment.
• - Assisted in planning and implementing lesson plans, adapting materials to meet diverse student needs.
• - Supervised students during lessons, breaks, and extracurricular activities to ensure safety and engagement.
• - Provided individualized support to students, fostering their academic and social development.
• - Communicated effectively with students, parents, and staff to promote a collaborative educational experience.
• - Maintained classroom order and discipline while promoting respect and inclusivity among students.

- Assisted lead teachers in implementing age-appropriate educational activities and lessons for young children.

- Provided nurturing care and supervision to ensure the safety and well-being of children in the daycare setting.

- Encouraged social, emotional, and cognitive development through interactive play and structured activities.

- Maintained a clean and organized classroom environment, ensuring compliance with health and safety standards.

- Communicated regularly with parents about children's progress and daily activities, fostering strong relationships.- Adapted teaching methods and activities to accommodate the individual needs of children in the group.

Prepared and cooked menu items according to company standards and recipes.

- Ensured food safety and cleanliness in the kitchen area.

- Operated kitchen equipment, including grills, fryers, and ovens.

- Collaborated with team members to maintain efficient service during peak hours.

- Monitored inventory levels and assisted in restocking supplies as needed.

- Maintained a positive and professional demeanor while interacting with coworkers and management.

• Company Overview: Daily janitorial service
• Ensure a clean, organized, and safe environment at Burlington by performing a variety of tasks, including sweeping, mopping, vacuuming, dusting, and sanitizing restrooms and common areas.
• Responsible for trash removal, floor care, and maintaining cleanliness of both front and back-of-store areas to meet company standards.
• Daily janitorial service