Kitchen Staff Member
Boonville Hotel
- Cleared and cleaned dishes to maintain a hygienic kitchen environment.
- Assisted in food preparation, ensuring timely and efficient meal service.
- Sorted and organized bottles for efficient inventory management.
- Managed trash collection and maintained kitchen cleanliness through sweeping and mopping.
- Collaborated effectively with team members to keep kitchen operations flowing smoothly.
- Demonstrated punctuality and reliability by consistently being on time and present.
