Result-driven and versatile professional with a diverse skill set encompassing roles as a Seafood Clerk, Basic Automotive Repair Technician, Courtesy Clerk, Professional Photographer, Wendy's Restaurant Crew Member, and expertise in Spray Painting and Wall Repair. Adept at delivering high-quality service across various industries, combining technical proficiency with strong interpersonal and customer service skills. Demonstrated ability to adapt to dynamic work environments, ensuring exceptional performance and customer satisfaction. Proven track record of excelling in team-oriented settings while contributing to the success of each role. Adept at troubleshooting, problem-solving, and executing tasks with precision. Seeking a challenging position that leverages my multi-faceted experience and allows for continued professional growth.
Overview
1
1
year of professional experience
Work History
Seafood Clerk
Albertsons
08.2023 - 09.2023
Increased sales by explaining characteristics and providing serving suggestions for various seafood items.
Opened, shelved and merchandised new products in visually appealing and organized displays for optimal sales promotions.
Maximized productivity during peak hours by efficiently multitasking between customer service responsibilities and stocking duties.
Improved customer satisfaction by providing exceptional service and product knowledge in the seafood department.
Stocked merchandise, clearly labeling items, and arranging according to size or color.
Volunteered for extra shifts during holidays and other busy periods to alleviate staffing shortages.
Managed efficient cash register operations.
Developed strong rapport with customers and created positive impression of business.
Cleaned and sanitized seafood area to preserve products and protect safety of guests.
Assisted customers with product selection by making recommendations and suggestions based on customer needs.
Washed floors, walls, coolers and storage shelves.
Conducted routine quality assurance inspections to ensure adherence to food safety standards within the seafood department.
Collaborated with team members to maintain a clean, organized, and safe work environment for both employees and customers.
Created hospitable shopping experience by merchandising and stocking products and specialty items.
Worked to meet or exceed special targets for credit card applications, special donations and specific product promotions.
Listened to customer needs and desires to identify and recommend optimal products.
Wrapped, bagged and weighed meat and seafood products.
Checked quality of products and removed expired items.
Demonstrated excellent knife skills for portioning, filleting, deboning, and trimming various species of fish.
Prioritized helping customers over completing other routine tasks in store.
Provided exceptional services and pleasant shopping experiences to retail customers.
Upheld the highest standards of cleanliness throughout the department, performing daily sanitation tasks such as washing cutting boards, utensils, display cases, and work surfaces.
Handled specialty seafood items for packaging and display.
Ensured freshness of seafood products by conducting regular inventory checks and maintaining proper storage conditions.
Enhanced department efficiency by promptly processing incoming shipments and restocking merchandise as needed.
Increased sales by creating visually appealing seafood displays and regularly updating signage to highlight seasonal items.
Cleaned and sanitized equipment, tools, and work surfaces.
Maintained accurate records of seafood weights, prices, and inventory levels for streamlined department operations.
Provided informative cooking tips and preparation suggestions to customers upon request, fostering loyalty through personalized service.
Assisted customers with seafood selections, offering recommendations based on their preferences and dietary needs.
Followed written recipes to prepare prepackaged seafood meals.
Proven ability to learn quickly and adapt to new situations.
Participated in team projects, demonstrating an ability to work collaboratively and effectively.
Demonstrated respect, friendliness and willingness to help wherever needed.
Paid attention to detail while completing assignments.
Passionate about learning and committed to continual improvement.
Acted as a team leader in group projects, delegating tasks and providing feedback.
Self-motivated, with a strong sense of personal responsibility.
Worked well in a team setting, providing support and guidance.
Skilled at working independently and collaboratively in a team environment.
Courtesy Clerk
Albertsons
08.2023 - 09.2023
Collected and returned unpurchased or returned items to correct shelf locations and arranged displays to promote sales.
Maintained and managed customer files and databases.
Investigated and resolved customer inquiries and complaints quickly.
Maintained cleanliness of store premises, resulting in an inviting shopping environment for customers.
Helped customers take merchandise out of store and loaded items into vehicles.
Handled shelf restocks and merchandised front lane areas to drive sales.
Improved customer experience by offering assistance with locating products throughout the store when needed.
Maintained up-to-date knowledge of product and service changes.
Took inventory and examined merchandise to identify items to be reordered or replenished.
Exhibited high energy and professionalism when dealing with clients and staff.
Collected more than 200 shopping carts/day from parking lot daily and cleaned and dried soiled and wet carts.
Crew Member
Wendys Fast Food | Kitsap Naval Base
01.2023 - 03.2023
Assisted other team members to achieve goals.
Escalated problems or complaints to relevant supervisor or manager for resolution.
Backed up servers by setting up trays and completing some food deliveries.
Provided exceptional customer service, addressing concerns or issues promptly and professionally.
Became familiar with products to answer questions and make suggestions.
Kept food preparation area, equipment, and utensils clean and sanitary.
Took orders, prepared meals, and collected payments.
Maintained high-quality food preparation standards, adhering to company guidelines for safety and cleanliness.
Loaded food, dishes and utensils on carts and trays to transport from designated food preparation areas to designated tables.
Accurately operated cash register to process customer payments.
Worked front counter, drive-thru and other areas.
Improved customer satisfaction by providing friendly and efficient service at the register.
Completed Beverages and ice cream desserts for customers.
Kept kitchen, counter and dining areas cleaned and sanitized.
Demonstrated strong multitasking abilities, handling multiple orders simultaneously without compromising quality or efficiency.
Properly labeled and stored food and fresh ingredients in cooler or freezer to optimize freshness.
Trained new team members on procedures, customer service, and sales techniques.
Collaborated with team members to complete orders.
Worked well with teammates and accepted coaching from management team.
Checked on dining areas frequently to clean up spills, wipe down tables and restock stations.
Replenished condiments, beverages, and supplies while maintaining cleanliness of service areas.
Collaborated with fellow crew members for seamless shift transitions, ensuring smooth operations throughout the day.
Performed serving, cleaning and stocking to high standards and provided excellent customer satisfaction.
Prepared salads, soups and sandwiches for customers.
Cleaned and maintained all areas of restaurant to promote clean image.
Helped maintain a clean and welcoming dining area for customers, boosting overall satisfaction during their visit.
Addressed guest needs, questions, or concerns to create optimum experience onboard.
Often Checked for Local and Nation wide Coupons/ Deals and often reminded customers of Active Deals
Managed time efficiently in order to complete all tasks within deadlines.
Applied effective time management techniques to meet tight deadlines.
Skilled at working independently and collaboratively in a team environment.
Paid attention to detail while completing assignments.
Proven ability to learn quickly and adapt to new situations.
Worked effectively in fast-paced environments.
Worked flexible hours across night, weekend, and holiday shifts.
Demonstrated strong organizational and time management skills while managing multiple projects.