Organized Paramedic offering demonstrated success of building patient rapport and delivering superior medical care. Thorough and focused under pressure with a history of creating a trusting and effective care environment under volatile conditions.
Overview
14
14
years of professional experience
1
1
Certification
Work History
Supervising Paramedic Critical Care Transport
Marcellus Ambulance
Marcellus, NY
12.2021 - Current
NYS AEMT-P
ACLS
PALS
CPR Instructor
Field Training Officer
Quarter Master
Paramedic/Field Training Officer
American Medical Response
Syracuse, NY
09.2020 - 04.2024
NYS AEMT-P
ACLS
PALS
CPR
NASCAR Track Medic
EVOC Instructor
Director of Food and Beverage
Hilton Hotels & Resorts
, NY
08.2019 - 06.2020
Director of Food Service
Hearth Management
Syracuse, NY
10.2018 - 05.2019
District Manager / New Restaurant Opening Leadership
Moe's Southwest Grill
09.2014 - 10.2018
Assistant Manager
CopperTop Tavern
Camillus, NY
10.2013 - 08.2014
Executive Sous Chef
RiRa The Irish Pub
Charlotte, NC
02.2011 - 08.2013
Education
Associate of Applied Science - Paramedic
Faxton St. Lukes Hospital
Utica, NY
01-2022
Bachelors of Applied Science - Culinary Arts
State University of New York - Delhi
Delhi, NY
01-2007
Advanced Regents Diploma -
Liverpool High School
Liverpool, NY
01-2007
Skills
Advanced life support
Patient assessment
Emergency response
Trauma management
Medication administration
Patient transport
Certification
NYS AEMT-P
AHA CPR Instructor
Stop-The-Bleed Instructor
ServSafe Food Protection Manager
Timeline
Supervising Paramedic Critical Care Transport
Marcellus Ambulance
12.2021 - Current
Paramedic/Field Training Officer
American Medical Response
09.2020 - 04.2024
Director of Food and Beverage
Hilton Hotels & Resorts
08.2019 - 06.2020
Director of Food Service
Hearth Management
10.2018 - 05.2019
District Manager / New Restaurant Opening Leadership