Overview
Work History
Education
Skills
Timeline
Generic

Alexander Lewis

Saint Cloud,MN

Overview

6
6
years of professional experience

Work History

Housekeeper

Hilton Garden Inn Hotel
09.2021 - Current
  • Disinfected and mopped bathrooms to keep facilities sanitary and clean.
  • Cleaned and stocked guest rooms by replacing used towels and linens vacuuming floors, making beds, and restocking bathroom items.
  • Collaborated with other housekeeping staff to complete tasks efficiently and effectively.
  • Maintained a spotless environment for guests through diligent daily housekeeping tasks.
  • Used chemicals by following safety protocols and procedures to avoid burns and injuries.
  • Disposed of trash and recyclables each day to avoid waste buildup.
  • Maximized efficiency of housekeeping operations through effective communication with team members and supervisors.
  • Removed bed sheets and towels from rooms and pre-treated stains to maintain and restore linen condition.
  • Enhanced guest satisfaction by ensuring thorough cleaning and timely room turnovers.
  • Slid beds, sofas, and other furniture aside to wipe down baseboards and remove dust and dirt from hard-to-reach areas.
  • Restocked room supplies such as facial tissues for personal touch with every job.
  • Ensured all rooms met hotel cleanliness standards by conducting regular inspections and addressing any issues promptly.
  • Adhered to professional house cleaning checklist.
  • Increased room availability by managing time wisely and completing tasks within designated deadlines.
  • Demonstrated flexibility in adjusting work schedule according to fluctuating occupancy rates.
  • Changed bed linens and collected soiled linens for cleaning.
  • Restocked towels and amenities in bathrooms, bedrooms and kitchen spaces.
  • Emptied waste paper and other trash from premises and moved to appropriate receptacles.
  • Sorted, laundered and put away various laundry items.
  • Completed special housekeeping actions such as turning mattresses on set schedule.

Delivery Associate

YES Networks
02.2022 - 06.2022
  • Delivered packages to customer doorsteps and business offices.
  • Ensured customer satisfaction with prompt and accurate deliveries, maintaining a professional demeanor.
  • Demonstrated excellent problem-solving skills when faced with challenging circumstances without compromising the quality of work or customer satisfaction.
  • Contributed to a positive work environment by supporting colleagues and fostering teamwork in meeting company objectives.
  • Proactively identified potential issues affecting delivery success, taking corrective action as needed to maintain performance standards.
  • Collaborated with team members to meet tight deadlines during peak delivery periods.
  • Reduced delivery errors by double-checking orders and verifying addresses prior to departure.
  • Loaded truck and properly secured items to prevent damage for deliveries.
  • Adapted quickly to changing conditions during inclement weather or unexpected road closures, rerouting effectively while minimizing delays.
  • Completed on-time deliveries by choosing best and most efficient routes.
  • Developed strong relationships with regular clients, personalizing interactions to enhance overall experience.
  • Maintained accurate records of all completed deliveries, ensuring proper documentation for billing purposes.
  • Increased repeat business by providing exceptional customer service during each interaction.
  • Operated vehicle safely in highly congested areas with no traffic violations.
  • Maintained upbeat, positive attitude in busy, customer-focused environment.
  • Loaded and unloaded packages onto delivery vehicles for proper storage and handling.
  • Greeted recipients, delivered packages, and parcels and acquired proper signatures for all deliveries.

Pizza Shop Assistant

Trues Pizza
01.2018 - 06.2022
  • Maintained a clean and organized workspace, adhering to health code regulations for optimum food safety.
  • Managed phone orders professionally, providing clear communication and accurate order details to kitchen staff.
  • Collaborated with team members for smooth operations during busy hours, minimizing wait times for customers.
  • Supported kitchen staff by prepping ingredients and assembling pizza toppings as needed, expediting order fulfillment.
  • Operated cash register accurately, processing transactions quickly to maintain efficient customer flow.
  • Built rapport with repeat customers by remembering names, preferences, or dietary restrictions.
  • Contributed to positive work environment by maintaining open communication with coworkers and supervisors.
  • Developed strong product knowledge to make personalized recommendations for customers based on their preferences.
  • Enhanced customer satisfaction by efficiently taking and preparing orders with accuracy and speed.
  • Ensured consistent quality of pizzas by following standardized recipes and portion control guidelines closely.
  • Assisted in opening and closing duties, ensuring the store was ready for daily operations or secure at the end of the day.
  • Monitored dining area cleanliness throughout shifts, attending to spills or messes promptly.
  • Reduced food waste through proper storage techniques and timely usage of perishable ingredients.
  • Provided exceptional customer service, addressing inquiries and resolving issues promptly.
  • Increased sales through upselling additional menu items and promoting special offers.
  • Kept kitchen, counter and dining areas cleaned and sanitized.
  • Performed serving, cleaning and stocking to high standards and provided excellent customer satisfaction.
  • Prepared recipe ingredients by washing, peeling, cutting, and measuring.
  • Replenished serving stations with fresh food and cleaned up spills.
  • Checked on dining areas frequently to clean up spills, wipe down tables and restock stations.
  • Replenished condiments, beverages, and supplies while maintaining cleanliness of service areas.
  • Accurately operated cash register to process customer payments.
  • Documented customer orders and conveyed special requests to kitchen staff.
  • Loaded dishwasher with china and thoroughly hand-washed dishes, pans and utensils to tidy up serving line.
  • Readied customers' take-out orders in secure bags with appropriate amounts of condiments, silverware and napkins.
  • Topped pizzas with right ingredients based on orders utilizing recipe-directed amounts and distribution methods.
  • Rolled and shaped dough to correct sizes and shapes based on orders to fit in oven and cook evenly.
  • Operated pizza oven and other kitchen equipment safely to protect team members from harm and equipment from damage.
  • Used pizza cutter to slice pizzas according to size and customer specifications.
  • Learned and memorized menu items and specials to provide accurate and up-to-date information to kitchen staff.
  • Maintained a clean and organized workspace for efficient pizza making, ensuring optimal productivity.
  • Handled cash register operations by applying coupons, giving customer totals, and processing cash and credit card payments.
  • Followed food safety and sanitation guidelines to prevent foodborne illnesses and promote customer health and safety.
  • Maintained pizza-making and kitchen equipment to keep items in good working condition and kitchen operating smoothly.
  • Utilized excellent communication skills when interacting with customers, addressing their needs, and resolving any issues promptly.
  • Enhanced customer satisfaction by consistently preparing high-quality pizzas according to company standards and customer preferences.
  • Monitored pizzas throughout cooking process to deliver correct doneness and prevent burning or undercooking.
  • Established a positive work environment by fostering effective communication and teamwork among colleagues, contributing to overall job satisfaction and productivity.
  • Prioritized strict adherence to food safety regulations, maintaining a clean work area free from cross-contamination risks at all times.
  • Tracked inventory of ingredients and supplies to keep kitchen well stocked and meet product and service demands.
  • Handled customer complaints professionally to prevent negative reviews or loss of business.
  • Used kitchen equipment safely and reduced risk of injuries and burns.

Education

Bachelor of Business - Business

Saint Cloud State University
Saint Cloud, MN
12.2025

High School Diploma -

Apollo Senior High School
Saint Cloud, MN
06.2018

Skills

  • Housekeeping
  • Cleaning and organizing abilities
  • Customer Service
  • Teamwork and Collaboration
  • Safe Food Handling
  • Food Safety
  • Flexible Schedule
  • Attention to Detail
  • Package handling
  • Loading and unloading
  • Deadline Adherence
  • Problem-Solving
  • Punctual and Reliable
  • Time Management
  • Active Listening
  • Critical Thinking
  • Friendly
  • Cheerful and energetic
  • Patience and Empathy

Timeline

Delivery Associate

YES Networks
02.2022 - 06.2022

Housekeeper

Hilton Garden Inn Hotel
09.2021 - Current

Pizza Shop Assistant

Trues Pizza
01.2018 - 06.2022

Bachelor of Business - Business

Saint Cloud State University

High School Diploma -

Apollo Senior High School
Alexander Lewis