
Hardworking and enthusiastic Escoffier culinary program trained in every facet of successful work. Stays on top of current and expected demands, quickly realigning tasks to handle needs. Dedicated to first-rate communication and team success. Time in Education have given excellent time management skills.
Early Childhood Education
Student records management
Training and mentoring
Parent-teacher collaboration
Kitchen sanitation
Food safety
Critical Thinking
Recipes and menu planning
Portioning