Summary
Overview
Work History
Education
Skills
Awards
Internship / externship
Timeline
Generic

Alexander Martin

Bullhead City,AZ

Summary

Professional baker with commitment to high standards and exceptional results. Extensive experience in crafting variety of bread products with keen eye for quality and detail. Known for effective collaboration within baking teams and adaptability to changing production needs. Skilled in dough mixing, fermentation, and oven management, with reliable and flexible work ethic.

Overview

3
3
years of professional experience

Work History

Crew Member

Burger King
07.2021 - 04.2023
  • Maintained sanitation, health, and safety standards in work areas
  • Cleaned food preparation areas, cooking surfaces, and utensils
  • Operated large-volume cooking equipment such as grills, deep-fat fryers, or griddles
  • Verified that prepared food met requirements for quality and quantity
  • Measured ingredients required for specific food items being prepared
  • Prepared and cooked food according to instructions

Crew Member

McDonald's
08.2020 - 07.2021
  • Maintained sanitation, health, and safety standards in work areas
  • Cleaned food preparation areas, cooking surfaces, and utensils
  • Operated large-volume cooking equipment such as grills, deep-fat fryers, or griddles
  • Verified that prepared food met requirements for quality and quantity
  • Took food and drink orders and received payment from customers
  • Measured ingredients required for specific food items being prepared
  • Prepared and cooked food according to instructions

Education

Associate Degree in Baking & Pastry - Baking & Pastry

Culinary Institute of America
Saint Helena, CA
12-2024

High School Diploma -

Mohave High School
Fort Mohave, AZ
01.2021

Skills

  • Proofing Techniques
  • Bread shaping
  • Gluten Development
  • French baking techniques
  • Whole-grain baking
  • Dough Mixing
  • Pastry Lamination
  • Artisan Bread Baking
  • Batch production
  • Specialty Bread Creation
  • Customer Service
  • Team Player
  • Active listener
  • Food Safety
  • Kitchen Safety
  • Opening and closing duties
  • Pastry preparation
  • Quality Control
  • Cake Decorating
  • Traditional baked goods

Awards

  • Food Safe Manager Certificate / SERV safe card
  • Food Safe Handling Certificate / SERV safe Card

Internship / externship

CUT, Wolfgang Puck, 01/01/24, 04/30/24

Timeline

Crew Member

Burger King
07.2021 - 04.2023

Crew Member

McDonald's
08.2020 - 07.2021

High School Diploma -

Mohave High School

Associate Degree in Baking & Pastry - Baking & Pastry

Culinary Institute of America

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Alexander Martin