Alexander Saucedo
Moline,IL
Work Preference
Summary
Highly organized and dedicated professional eager to contribute to a dynamic team while gaining practical experience in a challenging role. Committed to leveraging a strong work ethic and attention to detail in a position that fosters growth and development. Aiming to launch a successful career within a high-level professional environment, bringing enthusiasm and a proactive approach to every task. Ready to embrace new challenges and opportunities for learning in a fast-paced setting.
Overview
9
9
years of professional experience
Work History
Production Specialist
CMT Highway LLC
02.2021 - Current
- Utilize machinery such as forklifts to load orders and move materials or completed products. Maintain the quality and upkeep of the production line and machinery.
- Documented deviations in procedures or appearance on production batch sheets for management review for painted rebar and dowel bar products; as well as performing paperwork that complies with the quality standards set by Concrete Reinforcing Steel Institute (CRSI).
- Monitored production output, identifying and resolving issues to minimize downtime, enhance workflow efficiency, and maintain high-quality assurance standards.
- Prepared reports and technical documentation of day-to-day production processes.
- Tested products or subassemblies for functionality or quality and troubleshot problems with equipment, devices, or products.
Manager
Fields of Pizza
07.2018 - 02.2021
- Provides direction to kitchen staff, ensuring execution of all employee duties. Anticipates, identifies, and corrects any issues with inventory and staffing. Completes the duties of a line cook and can perform the duties of all kitchen positions. Oversees and approves of training and development of kitchen staff.
Line Cook
Fields of Pizza
10.2016 - 07.2018
- Set up and stock food items and other necessary supplies. Prepares food items by cutting, chopping, mixing, and cleaning. Cook food items by grilling, frying, sautéing, and baking to specified recipes and standards. Maintain cleanliness and comply with food sanitation requirements by properly handling food and ensuring correct storage. Clean and sanitize cooking surfaces at the end of the shift.
- Re-applied November '24 and currently working part-time.
Education
B.A. of Science - Addiction Psychology
Purdue Global University
West Lafayette, IN05-2027
Skills
- Good communication
- Strong work ethic
- Positive attitude
- Teamwork and coordination
- Machine operation
- Hand tool proficiency
- Quality inspection
- Documentation
- OSHA compliance
- Banding tools operation
- Attention to detail
- Documentation expertise
Timeline
Production Specialist
CMT Highway LLC
02.2021 - Current
Manager
Fields of Pizza
07.2018 - 02.2021
Line Cook
Fields of Pizza
10.2016 - 07.2018
B.A. of Science - Addiction Psychology
Purdue Global University
Interests
Cars, Music, Soccer, Traveling
Work Availability
monday
tuesday
wednesday
thursday
friday
saturday
sunday
morning
afternoon
evening
swipe to browse
Machine Usage
- Donaldson Torit Paint
- Camfill Air Pollution
- ESC Induction
- Nordson Paint Control Box
- Gold Series X-Flo Dust Collector Controller
- Water Chiller Supply & Return
- Pipeline Inspection Co. (SPY)
- Rod Chomper Inc.
- Tsune Saw 30' Bar
- KONE Cranes