Summary
Overview
Work History
Education
Skills
Certification
Accomplishments
Additional Information
Software
Generic

Alexander Wayson

Market Manager
Rock Island,IL

Summary

Experienced Market Manager adept at completing projects with confidence and skill. History of performing well under pressure and accomplishing successive assignments with high accuracy, while providing outstanding customer service. Experienced in fast-paced environments and adapts well to changing situations. My skillset and dedication would be a great fit both in and out of a retail setting.

Overview

17
17
years of professional experience
3
3
Certificates

Work History

MARKET MANAGER/JOURNEYMAN MEAT CUTTER

Jewel
East Moline, IL
09.2011 - Current
  • Maintaining an excellent level of customer service
  • Managing a crew, including Journeyman, Apprentices and Wrappers
  • Training Apprentices
  • Answering company e-mail
  • Wrap, weigh, label and price cuts of meat
  • Prepare and place meat cuts and products in display counter, so they will appear attractive and catch the shopper's eye
  • Prepare special cuts of meat ordered by customers
  • Cut, trim, bone, tie, and grind meats, such as beef, pork, poultry, and fish, to prepare meat in cooking form
  • Receive, inspect, and store meat upon delivery, to ensure meat quality
  • Shape, lace, and tie roasts, using boning knife, skewer, and twine
  • Estimate requirements and order or requisition meat supplies to maintain inventories
  • Negotiate with representatives from supply companies to determine order details.
  • Cut meats to customer specifications and answered questions about specialty products.
  • Price dozens of orders daily by correctly wrapping, weighing and labeling cuts.
  • Adhere to safety and cleanliness standards and maintained equipment.
  • Analyzed meat temperatures for safety and quality and monitored heat conditions for stability.
  • Verified proper inventory levels, product quality and freshness to prevent sale of spoiled products.
  • Assisted multiple customers daily by taking and filling special orders and making product suggestions.
  • Performed meat inspections and checked temperature environment to maximize food safety.
  • Cut, trimmed and ground meats such as beef, pork and poultry to prepare for packaging and sale.
  • Maintained and stocked display cases by transporting wrapped products from work area or cooler to display cases.

Construction Laborer

Tri-State Window & Pool
Keokuk, IA
06.2005 - 09.2010
  • Brought materials and tools from trucks and storage facilities to work site locations and organized for expected needs.
  • Utilized hammers, saws, squares, levels and fastening devices to complete projects.
  • Operated equipment such as fork trucks.
  • Demonstrated safe and proper operation of equipment and tools to prevent harm to team members.
  • Operated power equipment to move materials and promote job efficiency.
  • Worked with more knowledgeable professionals to grow understanding of principles and construction standards.
  • Observed safety regulations on job sites to minimize accidents.

Education

High School Diploma -

KEOKUK HIGH SCHOOL

Skills

Management

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Certification

Journeyman Meat Cutter

Accomplishments

  • Awarded and was recognized as "Employee of the Month" 2015 for exceptional customer service.
  • Managed and oversaw the training and hiring of various meat-processing employees.
  • Supervised team of 10 staff members.

Additional Information

I am a hardworking and dedicated employee, with an outstanding performance and attendance record.

Software

Outlook

Excel

VisionPro

ChainTrack

Alexander WaysonMarket Manager