Alexandra Day
San Diego,California
Summary
I would like to work for an exciting company, where everyone has an important role. With lots of opportunities where I can learn more skills to help bring a fun, outgoing, and creative aspect to the workplace.
Overview
5
5
years of professional experience
Work History
COOK AT CHIPOTLE
Chipotle
Hoboken, NJ
07.2023 - 09.2023
- Prepared and served meals by reviewing recipes and combining and cooking ingredients.
- Enforced proper sanitation practices to prevent spoiling or contamination of foods.
- Checked quality of ingredients before use in order to ensure freshness.
- Carried pans and trays of food to and from work stations, stove and refrigerator.
CASHIER
MO GELATO
New York, NY
06.2018 - 09.2021
- I worked as a cashier, and I also scooped gelato, made foods like cannolis, tiramisu, and other Italian deserts.
- I cleaned and organized the store packing the stock areas.
- I would come in early to open, setting up the menu and chairs outside, making sure all the gelato was in the right spot, making sure all the appliances were clean and working to have a productive rest of the day.
- Answered customer questions and provided store information.
- Assisted customers over the phone regarding store operations, product information and order placement.
PROJECT DOT LGBTQ
SEXUAL ASSAULT AWARENESS GROUP
NYCAASA
09.2020 - 03.2021
- In this internship I learned a lot of leadership and life skills
- When one of my close friends was in an abusive relationship, I was able to guide her and help her get out of it safely
- I helped create a website that people could go to to look for guidance on how to navigate an abusive relationship, mainly targeted at the LGBTQ+ community but also for everyone
- My responsibility was for social media content to spread the news about our website to get more people engaged and focused on this important issue.
Education
Sustainability
San Diego State University
Skills
- I am social and friendly with new people, and good at making customers feel welcome and comfortable I believe in treating everyone with kindness and empathy
- Work oriented, and always helpful with a smile
- Surface Cleaning
- Customer Service
- Recipe-Based Cooking
- Sanitation
- Grilling
- Performance Improvement
- Food Preparation
- Focused and Disciplined
Volunteer Experience
- Google, Inc., New York, NY, Intern, 10/2019 - 05/2020, I was an intern at Google that was based on learning about business, how to start-up a new business, and what it's like being a business owner. I created my own business that was based on how to reduce plastic use in the environment, and help give people more sustainable ways to use, and recycle plastics.
- Hoboken Homeless Shelter, Hoboken, NJ, I volunteer from time to time at the Hoboken Homeless shelter, helping them prepare food, and serving the food to the people there. I ran a coat drive at my school and I delivered 15 coats to the Shelter as a result of the drive.
Accomplishments
- I was honored with the diversity award when I graduated high-school to show my diverse sense of self, my unique sense of style, and my ability to connect with everyone no matter who they are.
- I was awarded the 'Environmental Awareness Award' to show my deep understanding, and care for the environment.
Timeline
COOK AT CHIPOTLE
Chipotle
07.2023 - 09.2023
PROJECT DOT LGBTQ
SEXUAL ASSAULT AWARENESS GROUP
09.2020 - 03.2021
CASHIER
MO GELATO
06.2018 - 09.2021
Sustainability
San Diego State University