Alexandra Holden

• Choral Direction
• Leading Warm-Ups
• Lesson Planning

• Community Service

*Summer Job

• Prepared variety of foods according to exact instructions and recipe specifications.
• Cleaned kitchen areas, equipment and utensils.
• Followed recipes and customer requests to prepare meals.
• Refilled condiments, napkins and server workstations.
• Operated dishwashing machines safely and efficiently.
• Cleaned and sanitized work areas, equipment, utensils, dishes, and silverware.
• Rotated inventory to reduce waste and optimize freshness.
• Checked temperatures of freezers, refrigerators and heating equipment to ensure proper functioning.
• Ensured that all foods were prepared according to health department regulations.
• Delivered food orders promptly and accurately to guests rooms.

• Addressed customer needs, responding to specific requests.
• Maintained excellent levels of workplace cleanliness around equipment to enhance safety and productivity.
• Operated cash registers to process payments from customers.
• Greeted customers upon entering the store with friendly demeanor.
• Provided customer service support to ensure satisfaction.
• Resolved customer issues promptly in a professional manner.
• Received, processed, and stocked merchandise in accordance with store policies.
• Assisted in inventory management, ensuring stock levels met demand without excess.

• Addressed customer needs, responding to specific requests.
• Maintained excellent levels of workplace cleanliness around equipment to enhance safety and productivity.
• Worked hard to learn required tasks quickly to maximize performance.
• Operated cash registers to process payments from customers.
• Greeted customers upon entering the store with friendly demeanor.
• Provided customer service support to ensure satisfaction.
• Participated in regular training sessions to improve product knowledge and service skills.

*Summer Job