Summary
Overview
Work History
Education
Skills
Timeline
Generic

Alexi A Florian

Cook
The Bronx,NY

Summary

To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills. Attentive Cook with wide-ranging culinary experience in various settings. Produces quality meals while adhering to safety and sanitation guidelines. Possesses excellent organization and time management skills for smooth kitchen operation.

Overview

21
21
years of professional experience

Work History

Cook's Assistant

Ted Montana Grill
01.2013 - Current
  • Worked with chef to prepare daily food specials and other supplies.
  • Prepared food orders to support waitstaff and other team members.
  • Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
  • Followed recipes closely for consistent taste, quality and presentation.
  • Prepped ingredients using blenders, mixers and slicers to achieve recipe requirements.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Placed orders to restock items before supplies ran out.

Cook

Tasty Enterprises Inc
02.2003 - 12.2022
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
  • Seasoned and cooked food according to recipes or personal judgment and experience.
  • Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
  • Tasted, smelled, and pierced food with fork to verify sufficient cooking.
  • Maintained food safety and sanitation standards.
  • Kept kitchen clean and organized by performing daily maintenance tasks.

Education

Technical - Culinary Arts

NY School Tecnology
New York, NY
2007

Technical - Safe Food

Comunity Kitchen
New York, NY
09.2003

Master of Arts - Graphic Arts

Instituto De Educacion Vocacional FFAA
Santo Domingo DR
01.1988

High School Diploma -

Ramon Emilio Jimenez
Santo Domingo, DR
05.1983

Skills

  • Kitchen Equipment Safety
  • Menu Item Preparation
  • Kitchen Assistance
  • Work Assignments
  • Sauce Preparation
  • Sauce and Dressing Creation
  • Sauce and Soup Cooking
  • Station Preparation
  • Freshness Control
  • Dish Preparation

Timeline

Cook's Assistant

Ted Montana Grill
01.2013 - Current

Cook

Tasty Enterprises Inc
02.2003 - 12.2022

Technical - Culinary Arts

NY School Tecnology

Technical - Safe Food

Comunity Kitchen

Master of Arts - Graphic Arts

Instituto De Educacion Vocacional FFAA

High School Diploma -

Ramon Emilio Jimenez
Alexi A FlorianCook