Dynamic and adaptable worker with a proven track record at Madame Tussaud’s, enhancing guest experiences through exceptional communication and problem-solving abilities. Skilled in multitasking and active listening, I excel in high-pressure environments, significantly improving service quality. Knowledgeable in guest assistance and emergency procedures, my approach boosts satisfaction and safety, setting high standards in hospitality excellence.
Overview
4
4
years of professional experience
Work History
Crew Member
Justin Brawley
5205 Old Hickory Blvd, Hermitage, TN 37076
10.2020 - 04.2021
Worked front counter, cut line, phones, and other areas.
Demonstrated strong multitasking abilities, handling multiple orders simultaneously without compromising quality or efficiency.
Collaborated with team members to complete orders.
Provided exceptional customer service, addressing concerns or issues promptly and professionally.
Promoted a positive work environment through effective communication and teamwork among staff members.
Assisted other team members to achieve goals.
Maintained high-quality food preparation standards, adhering to company guidelines for safety and cleanliness.
Collaborated with fellow crew members for seamless shift transitions, ensuring smooth operations throughout the day.
Addressed guest needs, questions, or concerns to create optimum experience onboard.
Operated cash register to ring up final bill and process various forms of payment.
Properly labeled and stored food and fresh ingredients in cooler or freezer to optimize freshness.
Guest Experienced Host
Kelly Field
Opry Mills, 515 Opry Mills Dr, Nashville TN 37214
06.2021 - Current
Provided accurate information regarding local attractions, restaurants and activities.
Created welcoming and comfortable environment for guests.
Remedied issues quickly and effectively through active listening, conflict resolution, and dynamic communication skills.
Performed opening monologue and shared important safety information before starting attraction or wax hands procedure.
Kept attraction neat and clean, following company policy and safety guidelines.
Submitted work orders and requested immediate assistance when needed to keep attraction in tip-top shape.
Enforced company policies while maintaining cheerful, supportive approach to guests.
Actively participated in team meetings to share insights on improving service levels as well as contributing ideas.
Trained new team members in customer service best practices, elevating overall guest experience quality.
Anticipated guest needs proactively, offering assistance before being asked to ensure exceptional hospitality experiences.
Demonstrated tactfulness when dealing with difficult situations or customers, effectively resolving conflicts while preserving guest relationships.
Processed payments accurately and securely while adhering to industry-standard protocols.