Motivated customer service representative with engaging personality and flexible approach. Upbeat, friendly and anticipating customer needs to facilitate enjoyable guest services experiences.
Overview
2
2
years of professional experience
Work History
Food Server /Bartending
Olive Garden - Darden Restaurants
01.2022 - Current
Processed orders and sent to kitchen employees for preparation.
Maintained clean and organized dining areas to uphold restaurant hygiene standards.
Learned and followed local alcohol laws to keep restaurant compliant with regulations while serving spirits.
Utilized communication practices with kitchen staff to deliver customer meals in timely manner.
Maintained thorough menu knowledge to sufficiently answer questions regarding menu item sourcing, ingredients and cooking methods.
Served food and beverages promptly with focused attention to customer needs.
Collected payment for food and drinks served, balanced cash receipts and maintained accurate cash drawer.
Increased sales significantly by upselling higher-end products to customers.
Followed health and safety protocols crucial for maintaining safe and sanitary environments for customers and staff.
Performed opening and closing duties within bar area according to schedule.
Greeted customers in bar area of busy, fast-paced restaurant with energy and enthusiasm.
Served alcoholic and non-alcoholic beverages in bar environment.
Poured and prepared mixed drinks for guests daily.
Ambassador, Guest Services
Sea World San Antonio
08.2021 - 01.2022
Maintained high employee satisfaction and performance with hands-on and collaborative style.
Engaged in educational programs for local youth, providing valuable career and life skills.
Streamlined operational processes to maximize efficiency and customer satisfaction.
Represented organization at special events, delivering engaging presentations to diverse audiences.
Greeted customers and clients to create welcoming atmosphere.
Resolved customer complaints swiftly, finding resolutions that maintained customer satisfaction.
Engaged guests in conversation to offer hospitality, aid in service recovery and engender trust.
Served as organization ambassador at various special events, promoting mission and values.
Trained junior team members in customer service strategies and property policies.