Alexis Alaimo
Portland
Overview
7
7
years of professional experience
1
1
Certification
Work History
Assistant Restaurant Manager
The Pub at PGC
01.2025 - Current
- Supported daily restaurant operations in a high-volume environment, overseeing front-of-house and back-of-house staff to ensure smooth service and exceptional guest experiences.
- Assisted the General Manager in staff scheduling and training staff.
- Monitored food safety, cleanliness, and compliance with health regulations.
- Collaborated on inventory control, ordering, and vendor relations to optimize cost efficiency and minimize waste.
- Handled guest complaints with professionalism.
- Analyzed daily sales and labor reports to drive operational improvements and support revenue goals.
- Supervised all areas of restaurant to keep it clean and well-maintained.
- Monitored daily cash transactions, ensuring accuracy in all financial reporting processes.
- Analyzed daily sales figures and developed strategies to increase sales.
Bartender/Server
The Pub at PGC
04.2023 - Current
- Serving drinks: Prepare and serve alcoholic and non-alcoholic drinks to customers, including cocktails, beer, wine, and mixed drinks
- Managing inventory: Maintain bar supplies and ensure the bar is stocked with the right amount of beverages
- Customer service: Interact with customers, take orders, and make recommendations
- Ensuring responsible alcohol service: Verify customer age and ID, and monitor alcohol consumption
- Maintaining cleanliness: Keep the bar area clean and organized, including washing glasses and utensils
- Handling cash: Operate the Point of Sale (POS) system, handle cash transactions, and balance cash drawers
- Adhering to policies: Follow company policies and procedures, including food safety guidelines
- Training new staff: Train new staff members if required
- Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
- Served high customer volumes during special events, nights, and weekends.
- Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
- Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
- Developed loyal clientele by consistently delivering outstanding service and engaging in friendly conversation.
- Trained new bartenders on drink preparation, product promotion, garnish preparation, and sanitation protocol.
- Assisted with staff training, sharing expertise in bartending techniques and customer service best practices.
Server
Rooftop 120
05.2022 - 06.2023
Preschool Teacher
KinderCare Learning Centers
09.2021 - 06.2022
Server
VENICE RESTAURANT
06.2021 - 11.2021
Paraprofessional/Teacher's Aide
ESS Education
01.2021 - 06.2021
Server
Windjammer Restaurant
06.2018 - 06.2021
Education
High school diploma -
Portland High School
Portland, CT06.2018
Some College - Medical Coding And Billing
Middlesex Community College
Middletown, CTSkills
- Caregiving
- Serving
- Cooking
- Serving Experience (4 years)
- Food Safety
- Experience with Children
- Wine knowledge
- Infant Care
- Childcare
- Autism Experience
- Food Preparation
- Kitchen Experience
- Restaurant Experience
- Cashier (2 years)
- Fine dining experience
- Casual dining experience
- Toddler Care
- Organizational skills
- Busser
- Bartending
- Culinary Experience
- Restaurant experience
- Classroom Management
- Babysitting
- Nannying
- Banquet Experience
- Cocktail experience
- Shift management
- Food safety compliance
- Staff training and development
Certification
Food Handler Certification
Timeline
Assistant Restaurant Manager
The Pub at PGC
01.2025 - Current
Bartender/Server
The Pub at PGC
04.2023 - Current
Server
Rooftop 120
05.2022 - 06.2023
Preschool Teacher
KinderCare Learning Centers
09.2021 - 06.2022
Server
VENICE RESTAURANT
06.2021 - 11.2021
Paraprofessional/Teacher's Aide
ESS Education
01.2021 - 06.2021
Server
Windjammer Restaurant
06.2018 - 06.2021
High school diploma -
Portland High School
Some College - Medical Coding And Billing
Middlesex Community College
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