Summary
Overview
Work History
Education
Skills
Timeline
Generic

Alexis Cotton

Colorado Springs,USA

Summary

Talented kitchen leader offer over 10 years of experience in preparing and serving diverse desserts and foods. Motivates employees to exceed customer expectations in high-volume settings while maintaining strong quality and cost controls. Service-oriented with good multitasking, safety management and decision-making skills. Strong attention to detail with a love for baking and decorating.

Overview

10
10
years of professional experience

Work History

Baker and Decorator

Self
05.2015 - Current
  • Baking and decorating is my real passion, and I sell my delights through the Food Cottage Laws.
  • I work with customers creating custom cakes, cupcakes and other confections while paying special attention to detail and offering a variety of flavor options.
  • Complied with health and safety codes to protect staff and customers.
  • Frosted and iced cakes, cupcakes, cookies, sweet rolls, and coffee cakes.
  • Operated cash registers and processed payments accurately.
  • Produced consistently high-quality baked goods for customers.
  • Managed customer service operations, including taking orders and resolving complaints.
  • Maintained accurate inventory of baking supplies and ingredients.

Elementary Kitchen Manager

Colorado Springs School District Eleven
02.2023 - Current
  • As a Kitchen Manager, I am in charge of ordering, cooking, and serving breakfast and lunch daily to the children of Bristol Elementary School, while following the recipes and guidelines provided by District 11.
  • With food supply shortages and food allergies, I am very skilled at accommodating and adapting menus while making sure they adhere to state guidelines.
  • Servsafe Manager Certified.
  • Scheduled and received food and beverage deliveries, adhering to food cost and budget.
  • Developed kitchen staff through training, disciplinary action, and performance reviews.
  • Conducted daily checks of refrigerators and freezers to verify proper food storage, container labeling, and surface cleaning.
  • Checked and tested foods to verify quality and temperature.
  • Implemented and maintained food safety and sanitation standards to establish safe handling and preparation of food.

Cook and Server

Flying Arrow Eatery @ASR
11.2020 - 04.2022
  • I was approached to help open Flying Arrow Eatery @ASR in the November of 2020, creating a whole new menu with food and drinks, service customers directly, and ordering food.
  • I created a seasonal dessert menu, catered for large events, and worked fast paced events by taking orders, preparing, and serving food.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
  • Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.

Dietary Assistant

Peak View Behavioral Health
05.2015 - 08.2016
  • Working in a hospital setting, I have experience following recipes and cooking on a large scale, as well as providing great customer service to a delicate consumer.
  • Served meals to residents in accordance with established schedules and dietary procedures.
  • Assisted in maintaining dry storage areas and handling unpacking, dating, and rotating of food and non-food supplies as directed.

Education

A.A. - Baking and Pastry, Culinary Arts certificate

Pikes Peak State College
Colorado Springs, CO
05.2015

Skills

  • Certified in ServSafe practices
  • Service-oriented communication
  • Culinary preparation
  • Effective time organization
  • Strong attention to detail
  • Procurement management
  • Specialty menu creation
  • Meal production management

Timeline

Elementary Kitchen Manager

Colorado Springs School District Eleven
02.2023 - Current

Cook and Server

Flying Arrow Eatery @ASR
11.2020 - 04.2022

Baker and Decorator

Self
05.2015 - Current

Dietary Assistant

Peak View Behavioral Health
05.2015 - 08.2016

A.A. - Baking and Pastry, Culinary Arts certificate

Pikes Peak State College

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