Adaptable professional with a quick-learning ability and a talent for adjusting to new environments. Skilled in rapidly acquiring new knowledge and applying it effectively. Driven by a passion for continuous learning and successfully navigating change.
Overview
3
3
years of professional experience
Work History
Cashier
Goodwill
Santa Rosa Beach
04.2024 - 06.2025
Maintained clean and orderly checkout areas by sanitizing register belts, emptying trash cans and organizing candy racks.
Greeted customers and answered any questions they had about the store's products and services.
Maintained work area and kept cash drawer organized.
Provided excellent customer service while promoting loyalty programs to increase sales potential.
Counted money in cash drawers at the beginning of shifts to ensure amounts were correct.
Performed opening and closing procedures including counting cash drawers and preparing deposits.
Built and maintained productive relationships with employees.
Stocked shelves with merchandise when needed.
Conducted price checks for special orders or discounts as requested by customers.
Accepted cash and credit card payments, issued receipts and provided change.
Teaching Assistant
First Steps Learning Center
Freeport
06.2023 - 08.2024
Supervised students in the classroom, cafeteria, hallways and playgrounds.
Prepared lesson materials, bulletin board displays, exhibits, and demonstrations to assist teachers in classroom preparation.
Supported classroom teacher in managing a diverse classroom of students.
Distributed textbooks, workbooks, papers, and pencils to students.
Facilitated group discussions among students to encourage critical thinking skills.
Helped students master assignments and reinforced learning concepts presented by teachers.
Collaborated with other faculty members to plan lessons that promote critical thinking skills.
Developed positive relationships with parents and guardians of students.
Back of House Team Member
Chick Fill A
Senoia
08.2022 - 01.2023
Supported chefs in food production, ensuring that all dishes were cooked to customer satisfaction.
Maintained high standards of customer service during high-volume work shifts and fast-paced operations.
Labeled and stored raw food and ingredients in appropriate storage rooms, refrigerators and freezers.
Disposed of rubbish in accordance with company policies.
Operated kitchen equipment safely, including grills, fryers, and ovens, following all safety guidelines.
Adhered strictly to hygiene protocols when handling food items or preparing meals.
Worked closely with team members to resolve any kitchen issues swiftly, maintaining a positive work atmosphere.
Responded to feedback from customers and front of house staff, making adjustments to food preparation as needed.
Set up serving stations prior to meal service periods.
Managed food prep tasks, efficiently organizing work to handle peak dining periods without delays.
Busser, Dishwasher, Delivery Driver, Assistant Manager at New Old Venice InnBusser, Dishwasher, Delivery Driver, Assistant Manager at New Old Venice Inn