Experienced professional with skills in operating equipment, organizing supplies and packing high numbers of boxes each day. Knowledgeable about optimal box organization, palletizing, and loading strategies.
Overview
2
2
Languages
6
6
years of professional experience
Work History
Warehouse Assistant
Em group
Duluth, Georgia
12.2025 - Current
Managed inventory control to ensure accurate stock levels.
Operated warehouse equipment to move and organize products efficiently.
Coordinated shipments by preparing and labeling outgoing orders.
Warehouse Lead
Wheel Pros
Buford, Georgia
05.2023 - Current
Trained new staff on safety protocols and operational procedures.
Conducted regular equipment inspections to maintain safe working conditions.
Managed day-to-day activities within the warehouse by assigning tasks among workers efficiently.
Assisted with unloading trucks upon arrival of merchandise at the loading dock area.
Staged and sorted products for loading.
Loaded and unloaded trailers with care and efficiency.
Operated forklifts, pallet jacks and variety of warehouse mechanical equipment according to safe operating standards.
Juggled shift duties, prioritizing immediate tasks to streamline operations.
Packaged finished products for shipping by shrink-wrapping, boxing, and labeling.
Tracked parcel movement using hand-held scanners and daily production sheets to keep records accurate.
Organized regular cleaning schedules for all warehouse areas to maintain cleanliness standards.
Investigated discrepancies in inventory counts in order to resolve any discrepancies quickly.
Assembled customer orders from stock and staged completed orders on pallets or shelves.
Received and put away product
Packed boxes and stock using organizational guidelines.
Loaded and unloaded shipments from trucks and picked up and moved heavy packages and items using forklifts.
Counted number of boxes or units in loading docks to confirm proper completion of work orders.
Taco Bell Team Member
Taco Bell Restaurant
Lawrenceville, MI
08.2020 - 06.2023
Provided excellent customer service in a fast-paced restaurant environment.
Prepared and assembled food items according to company standards.
Maintained cleanliness and organization of dining and food preparation areas.