
Serviced-focused Senior Leader dedicated to delivering positive customer experiences to promote loyalty and repeat business. Adaptive and deadline-oriented, consistently executes and completes multiple projects in high-stress environments. Orchestrates optimal resource utilization to handle expected operational needs. Dedicated to following health and safety guidelines and handling food items properly. Sales leader with sound judgment, good planning abilities, and interpersonal communication strengths.
Title: Senior Leader
The ServSafe Certification is given to Alexis Miller for successfully completing the standards set forth for the ServSafe Food Protection Manager Certification Examination which is accredited by the American National Standards Institute (ANSI)-Conference for Food Protection (CFP).