Summary
Overview
Work History
Education
Skills
Certification
Languages
Interests
Timeline
Generic

Alexis Miramontes

Albuquerque

Summary

Adept at enhancing operational efficiency and customer satisfaction, I leveraged problem-solving skills and a commitment to cleanliness standards at Adobe Village Construction and Coyote Cafe. Excelled in fast-paced environments, significantly improving service delivery and team productivity through meticulous attention to detail and excellent teamwork.

Developed skills in hands-on construction environment, with focus on teamwork and punctuality. Skilled in using tools and following safety protocols, ensuring project completion and safety compliance. Seeking to transition into new field where organizational and practical skills can be applied effectively.

Adaptable and hardworking professional with extensive experience in high-volume restaurant environment. Demonstrates strong communication and teamwork skills, efficiently managing tasks in dynamic setting. Seeking to leverage these transferrable skills to transition into new and rewarding role.

Reliable and proactive individual with knack for ensuring efficient food service operations and timely deliveries. Understanding of restaurant dynamics and adept at coordinating with kitchen staff, coupled with strong organizational and multitasking abilities. Committed to enhancing customer satisfaction through seamless service and effective team leadership.

Overview

2
2
years of professional experience
1
1
Certification

Work History

Construction Worker

Adobe Village Construction
08.2024 - Current
  • Utilized hammers, saws, squares, levels, and fastening devices to complete projects.
  • Maintained clean and organized job sites, contributing to a safe working environment for all employees.
  • Loaded, unloaded, and moved material to and from storage and production areas.
  • Worked independently in fast-paced environment while meeting productivity and quality expectations.
  • Gathered and disposed of worksite debris to remove safety hazards.
  • Worked with more knowledgeable professionals to grow understanding of principles and construction standards.
  • Gathered waste and trash from job sites for placement in refuse containers to keep job sites clean and organized.

Head Food Runner

Coyote Cafe
01.2024 - 07.2024
  • Actively participated in regular staff meetings where feedback was shared regarding service improvements and important updates, resulting in a more cohesive food running team.
  • Upheld strict hygiene standards by adhering to proper handwashing practices and utilizing clean serving utensils when delivering dishes from the kitchen to tableside guests.
  • Maintained knowledge of allergy protocols and communicated necessary information effectively to kitchen staff, ensuring the safety of guests with dietary restrictions.
  • Reduced order errors through meticulous attention to detail, ensuring accurate plate presentation and dish specifications.
  • Streamlined food running process by coordinating effectively with kitchen and waitstaff, resulting in improved overall efficiency.
  • Trained new food runners in restaurant procedures, leading to increased team productivity and effectiveness.
  • Ensured guest satisfaction through consistent follow-up on completed orders, addressing any concerns or requests promptly.
  • Collaborated with servers to anticipate guest needs, providing prompt assistance and creating a seamless dining experience.
  • Assisted waitstaff with tableside service by refilling water glasses and removing empty plates as needed, enhancing overall guest satisfaction.
  • Enhanced dining experience by ensuring timely delivery of food orders and excellent customer service.
  • Maintained open lines of communication with management regarding potential issues or areas for improvement within the food running operation.
  • Developed rapport with regular customers, fostering loyalty through personalized service and genuine hospitality.
  • Assisted in maintaining a clean and organized dining area, contributing to a positive atmosphere for guests.

Restaurant Busser

Santacafe
03.2023 - 07.2024
  • Kept close eye on customers to quickly spot leaving guests and clear tables for future patrons.
  • Enhanced customer satisfaction by ensuring tables were cleared and cleaned promptly after guests left.
  • Maintained a clean and safe dining environment by sweeping floors, wiping down surfaces, and keeping walkways clear of debris.
  • Assisted servers in managing their sections effectively, providing timely water refills and bread service.
  • Worked quickly, communicated with other staff and always looked for better ways of completing tasks to improve productivity and keep tables ready for incoming guests.
  • Supported the overall dining experience by setting up tables with appropriate silverware, glassware, and linens.
  • Contributed to smooth restaurant operations by promptly resetting tables for new customers.
  • Collected trash, wiped up spills, and removed trays to maintain fresh and clean customer areas.
  • Increased efficiency in table turnover by quickly clearing dirty dishes and preparing tables for the next guests.
  • Worked well in diverse team settings by partnering with others to complete tasks.
  • Trained new staff in bussing and cleaning procedures.
  • Developed excellent relationships with managers and fellow team members to support team success and positive work environment.
  • Pitched in extra hours and helped other staff during unexpected times of high volume to improve seating availability and food delivery to tables.
  • Helped servers expedite food orders during busy hours by running food from the kitchen quickly and accurately.
  • Assisted with moving tables, chairs and other restaurant service equipment within dining rooms.

Education

Major in Philosophy & Economics. Minor in Arabic

University of New Mexico
Albuquerque, NM
05-2028

Skills

  • Problem-solving
  • Heavy lifting
  • Construction
  • Attention to detail
  • Cleanliness standards
  • Food presentation
  • Order accuracy
  • Table setting
  • Excellent teamwork
  • Adaptable to change
  • Ability to lift heavy items
  • Table bussing
  • Flexible schedule availability
  • Maintaining cleanliness
  • Customer Service-oriented
  • Polite demeanor

Certification

New Mexico State Bilingual Seal recognizing English and Spanish

Languages

Spanish
Native or Bilingual
Arabic
Elementary
English
Native or Bilingual

Interests

  • Hiking
  • Camping
  • Kayaking
  • Gym Workouts
  • Backpacking and Hiking
  • Documenting and sharing travel experiences
  • Adventure Travel
  • Exploring famous landmarks, historical sites, and cultural attractions in a new destination
  • Video Gaming
  • Drawing and Painting
  • Photography
  • Music

Timeline

Construction Worker

Adobe Village Construction
08.2024 - Current

Head Food Runner

Coyote Cafe
01.2024 - 07.2024

Restaurant Busser

Santacafe
03.2023 - 07.2024

Major in Philosophy & Economics. Minor in Arabic

University of New Mexico
Alexis Miramontes